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The authentic recipe of Boshan spring rolls

Make the spring roll wrapper first. The dough for the spring roll wrapper is very difficult to make. Only if you do this well can your spring rolls be successful. If you can’t make the spring roll wrapper well, you won’t be able to make it well during the Spring Festival. Then there’s the stuffing inside.

That's optional, there are all kinds of sweet, salty, and whatever you like is wrapped in it and then browned on both sides. This is a good thing.