1, Suizhou Sanxian: Suizhou Sanxian is a local specialty dish, which is deeply sought after by local people for its unique taste and taste. It is made of diced lotus root, lean meat, flour, fried dough sticks and chopped green onion, which is crispy and delicious and has a unique flavor. You can steam, stir-fry or eat hot pot, and the unique taste is full of praise.

2. Suizhou Spring Roll: Suizhou Spring Roll is quite famous, with crispy skin, rich fillings, delicious taste and unique taste, which makes people never tire of eating.

3. Kidnapping rice: Kidnapping rice is a special snack that Suizhou people often eat. It is made by boiling beef, intestines and internal organs in a pot with a secret recipe and adding rich ingredients, which greatly increases people's appetite and makes them nutritious. Unforgettable and unforgettable

4. Paomo: Paomo is a special food in Suizhou and a common local street snack. Paomo is soft and sweet, and the smell of rice wine is refreshing and distinctive. Take a bite, and the unique taste fills the whole taste bud, which is simply wonderful. When traveling to the local area, you must try this kind of snacks. It's absolutely delicious.

5. Suizhou kimchi: also known as black cabbage, is a unique local variety in Zengdu District of Suizhou. After frost and snow, the quality is particularly good. It was listed around the Spring Festival and is one of the favorite dishes of Suizhou citizens.

6. Glutinous noodles: Glutinous noodles are complex in production process, fine in ingredients, slender and firm, fragrant and delicious, and have a unique taste, which is deeply loved by the public. Kui noodle soup is clear and attractive. Kui noodle is refreshing and smooth, seemingly simple, but it tastes endless.