which kind of Lamian Noodles is delicious in Okinawa?

Okinawa must eat one of the Lamian Noodles: "_ _ そば", which consists of noodles, chicken, pork and onions. The most classic style is clear soup and oily noodles. The noodles are chewy, the soup head is fresh and fragrant, which is a kind of Lamian Noodles that can represent the old flavor of Okinawa.

another Lamian Noodles with Okinawa flavor, "Paosheng", is a very traditional oil noodle in Okinawa. The dough is not soft and chewy, which is the unique flavor of the bubble. Add vegetables, meat and chopped green onion to the rich dolphin bone soup, and have a bowl of Lamian Noodles, which is delicious.

If you want to taste the authentic Lamian Noodles of Okinawa, you need to taste the authentic Lamian Noodles's "Big House". The Lamian Noodles here is soft and energetic. The soup is made of dolphin bone soup based on fish selling and chicken, and it is not too greasy. In addition, each store also has different dishes, such as pork rice with scallion and meatball rice.