Harbin is the provincial capital of Heilongjiang. It is also a national historical and cultural city and a famous ice and snow cultural tourism city. It not only has many unique tourist attractions, but also has many special delicacies. So what are the delicacies that cannot be missed in Harbin? Today I will tell you

Let’s take a look at the top ten must-eat foods in Harbin! The top ten must-eat foods in Harbin 1. Guobaorou Guobaorou is not only one of Harbin’s specialties, but also a very famous home-cooked dish in Harbin. It has a long history and was founded about

During the Guangxu period of the Qing Dynasty, it had a sweet and sour taste and was deeply loved by people all over the country.

2. Da Lieba Da Lieba is also called big bread. It is a specialty delicacy of Harbin imported from Russia. The big bread is very large and weighs up to 5 pounds. The outer shell is hard and the inner core is soft. There are many ways to eat it.

It has a very traditional European flavor. 3. Red Sausage Red sausage is originally from Russia. After being introduced to China, it has become a specialty of Harbin, Jiamusi and other places in Northeast China. Among them, Harbin’s is the most famous and has a history of nearly a hundred years. The red sausage is made with exquisite techniques.

, delicious and unique taste.

4. Demoli fish stew Demoli fish stew is not only a special delicacy of Harbin, but also one of the top ten famous dishes of Northeastern cuisine. It originated from Demoli Village in Fangzheng County, Harbin City, Heilongjiang Province. It mainly features grass carp and marinated tofu.

Made with ingredients, delicious and nutritious.

5. Pig-killing stew Pig-killing stew refers to a kind of stew eaten when pigs are slaughtered at the end of the year in Northeast China. This dish is very rich in ingredients. Almost all parts of the pig are used to make this dish.

, the taste is also very unique.

6. Harbin Dry Sausage Harbin Dry Sausage is a long-standing delicacy in Harbin. It is slender than red sausage. It is made from stuffed sausage and then air-dried. The taste is somewhat similar to sausage, but it is not as soft as sausage, but very soft.

very chewy.

7. Madier Popsicle Madiel Popsicle is a specialty cold drink in Harbin. It has a history of more than 100 years and has always been a best-seller. Most of the raw materials used to make the popsicles are milk and eggs. It tastes sweet but not greasy.

If you don’t eat Madiel popsicles, you haven’t been to Harbin.

8. Grilled mandarin fish with milk. Grilled mandarin fish with milk is a traditional dish in Harbin, and it is also a must-eat food in Harbin. This dish is made in a unique way, and the use of milk to make it gives this dish a unique flavor.

9. Harbin smoked chicken Harbin smoked chicken is one of Harbin's special snacks. It is made by boiling fresh hens in a broth made of various spices and putting them in a smoker or smoker. It has a shiny appearance and is delicious when eaten.

It smells very fragrant.

10. Smoked five-spice salmon ranking, brand ranking. Smoked five-spice salmon is a dish made by deboning and slicing salmon, which is a specialty of the Wusuli River, and then marinating it with various seasonings and then smoking it.

The delicacies are smeared with sesame oil when eating, which is very delicious.