I believe many people like to eat mala Tang, mainly potato chips, kelp, bean bubbles, meatballs, wide noodles and so on. You can add your favorite ingredients according to your own preferences. They are very spicy and delicious. The taste of mala Tang cooked in every place is different, including spicy oil, spicy taste, sauce flavor and so on. , are very delicious. Cooking at home is hygienic and delicious. Let's share it here.
Step 1: Prepare ingredients: potato chips, lotus root slices, kelp knots, crab sticks, Chinese cabbage, cauliflower, fish tofu, meatballs and Flammulina velutipes.
Ingredients: peanuts, white sesame seeds, cumin powder, chicken essence, Chili noodles, pepper powder, soy sauce, vinegar, salt, white sugar, oyster sauce, sesame oil, sesame oil, onion, garlic, ginger, coriander, onion, star anise and cinnamon.
2, spicy mix is not delicious, mainly depends on the juice, the onion is washed and cut into small pieces; Wash onion and cut into sections; Wash ginger and slice; Wash coriander and cut into sections; Wash garlic and cut into powder.
3. Sesame paste is diluted with water. Put a spoonful of chopped peanuts, a spoonful of sesame seeds, minced garlic, Chili noodles, pepper powder and cumin powder into a bowl, heat the oil in the pot, put the oil into the pot, and add onion, ginger, onion, coriander, star anise and cinnamon.
4. Stir-fry with low heat, drain the seasoning, stir-fry the fragrance, pour it into a bowl, stir while pouring, stir evenly, then add two spoonfuls of soy sauce, one spoonful of salt, one spoonful of oyster sauce, two spoonfuls of sugar, one spoonful of chicken essence, two spoonfuls of vinegar, one spoonful of sesame oil and one spoonful of sesame oil, and then add diluted sesame sauce, stir evenly, and the juice is ready.
5, you can put the ingredients according to your own preferences, whatever you want to eat, wash all the ingredients, first remove the cooked meatballs and put them in the basin, then cook the dishes in the basin, add the prepared juice, stir well, and you can eat. They are spicy and delicious, and they are very enjoyable.
Small technique
1, spicy collocation is good or not, mainly depends on the juice, which must be drenched with hot oil, so as to stimulate the flavor of spices. You can also put seasonings according to your own preferences, and sesame paste must be put, so as to be delicious.
2, you can add various spices to boil hot oil, so that the taste of the juice will be better, and the spicy ingredients can be selected according to your own preferences.