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What does dry cooking mean?

a kitchenware for cooking.

according to Taobao, the dry-burning pot is a kind of kitchen utensils used for cooking. Dry-cooking pot can quickly absorb heat and reach high temperature in a very short time, so it is suitable for all kinds of cooking methods such as quick frying and frying. Dry-cooking pots are usually made of heat-resistant materials such as stainless steel or ceramics, which can withstand higher temperatures without deformation or deterioration. In addition to the common functions of boiling, steaming and stewing, the dry-cooking pot can also perform a variety of cooking operations such as baking and stewing.