For me and my two children, some of the things we like to eat are full of exotic souls.

For example, the three of us, mother and son, love curry so much, including curry rice, curry noodles, curry soup, curry chicken... As long as there is curry to go with it, we can eat an extra bowl of rice than usual; especially my Wei Shao, as long as there is curry to go with it,

The opportunity to eat out happens to be a moment where he can provide advice. They are always the same, they must choose the curry rice from 7-11, and it must be from 7-Eleven!

(Recommended reading: Recipe ready in 15 minutes! Italian Mille-feuille PIZZA) However, when I was still wallowing in the petty bourgeoisie life, microwave food had already made me feel nauseous, not to mention subsequent research and reports.

The health hazards of lunch boxes and food after being microwaved have been highlighted time and time again. Of course, I don’t want my children to swallow those plasticizers and chemical delicacies; unless!

That day was the day when Westbrook returned to the hospital for another injection (or the previous period of helplessness and helplessness in the hospital). In order to soothe his son's already depressed mood, he opened up the opportunity for his son to poison himself... Of course, as a mother, most of me

I will eat half the box without hesitation!

In addition to curry, the next thing is pasta and pizza!

However, my family hates this kind of thing, because spaghetti looks like fermented noodles and dry noodles. When you walk into a noodle stall, you can eat a large bowl for NT$30, while spaghetti can easily cost NT$200.

You have to eat two plates to be full, which is really uneconomical. When it comes to pizza, it’s not just my family that’s picky about it, I’m also picky about it!

Especially after trying the hand-made pie crust and unique fillings, Bikke and Dalok...even my children don't like eating them.

However, just because children don’t like to eat pizza made by businesses doesn’t mean they won’t want to eat pizza. Especially during breakfast time before going to school, they often say they want pizza.

For this idea, I bought several types of frozen pizzas to take home, but the toppings on the products... didn't taste delicious at first glance (and they didn't feel fresh at all). Otherwise, I didn't have enough time in the morning to make the semi-hard pizza.

Soft pie crust makes the baked product either too dry or too hard.

The picky kid in my house that day frowned and asked me: "Mama, don't you know how to make pizza?"

" this!

this!

this!

It totally excited me!

But if you want me to show off my face... I really don't know how!

With a sudden thought, I took the toast as the crust. I didn’t expect that from then on, my children would only love two kinds of pizza~~ One is the professional pizza made by the hand-made boss, and the other is the caring but messy pizza made by the yellow-faced CEO of the Lin family.

Eat all you can eat pizza!

Ingredients to prepare: toast, fruit, cheese shreds, tomato sauce.

Tools: Small household oven.

After becoming a mother, I discovered that ham and bacon are actually not good things (could it be that they used to work together to bully the weak!?), and children are more receptive to refreshing tastes at breakfast time, so all my fillings are fruit-based.

Lord.

Diced kiwi, strawberries, sliced ??tomatoes and pineapples, and...you can tell it's toast~~~ You can preheat the oven while preparing the ingredients.

There is no very professional temperature, ah...just heat the oven first.

Evenly apply the tomato sauce that is readily available, or you can also buy it in the supermarket~~ (Fei ㄚˋ, you are an alien).

Put the diced preparations, and sometimes a little corn will be served at the request of the audience.

Then put the toast on the baking sheet and spread the cheese shreds or cheese strips all over the toast as if it was free.

Then put the pizza in the oven. Based on my experience, I always bake it at a temperature of about 180 degrees for 10 minutes.

(Recommended reading: Family-made "no-knead" pizza with fragrant and crispy dough (no need for slate or cast-iron pan baking)) Then~~the pizza is baked~~~ Look how much my Wei Shao~~ eats

So happy.

Also featured on the show~~Whole Wheat Toast Pizza~~ The steps are exactly the same, except that the original white toast is changed to whole wheat toast, which adds the aroma of cereal to the original pizza and makes it more

It increases the sense of health, and the key point is that it tastes better than white toast.

The above~~report is completed!

My children don't really like the hard crust of take-out pizza, so after I changed it to toast, the dryness and hardness that my children disliked improved a lot.

However, I also found that if you want to have a crispier taste, you can not put the toast on the baking sheet and bake the toast directly on the grill provided in the oven. However, it is best to lower the temperature of the oven.

A little (I adjust it to 150 degrees) so that the toast will not be burnt before the cheese sticks melt.

Min's homemade healthy pizza paired with fresh milk or soy milk can provide children with nutrition and calories for a whole morning. The point is...it's not difficult to make.