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I cried! Large-scale Sichuan cuisine "smells good" scene! You can smell the fragrance through the screen.
"Guests of Mu Yi" and "Those just people should also"

Yibin is a city suitable for entertaining guests.

There are all kinds of delicious food and beautiful scenery.

"The first city in the Yangtze River"

"Wine Capital" and "Bamboo Capital"

Yibin has many good names!

Go, WeChat Jun will take you to Yunpin Yibin Cuisine.

Enjoy the beautiful scenery of Yibin in the cloud!

"Xiang" is too spicy to stop.

The most authentic local food is often hidden in restaurants on the street. At the first meal in Yibin, Liu Yiwei took the guests to the bridge and ate a roadside stall. Fat and thin meat, sprinkled with a handful of burning spices, aroused bursts of fragrance under charcoal fire, and rolled out a string of "semi-strong meat", which was chewy and crisp, and I wanted another one after eating one.

How can you just eat barbecue! Yibin's special cuisine is of course essential. There are no sheep soup, Ciba, hand-torn rabbits and cold crucian carp swimming on the ground. As a Sichuan dish, it is of course spicy. Even Gong Jun, a Sichuanese, shouted, "It's so hot that I feel dizzy!"

Even if it is not spicy, the guests' chopsticks never stop. They are too spicy to let go. The more they eat, the happier they are!

The audience in front of the screen are afraid of saliva leaving from the corners of their mouths at the moment!

Food is a landmark on the tip of the tongue, and food can represent hometown better than anything else. Yibin burning noodles are the hometown flavor that Yibin children dream of. The delicious Yibin bean sprouts noodle has been marinated for a year, and only those who have tasted it know how delicious it is.

Fancy eating there are many treasures in the bamboo sea in southern Sichuan.

The bamboo sea is continuous and gloomy, with vast smoke waves and rippling blue waves. Wang, Simon and Peng Yu rowed bamboo rafts and walked in the forest, laughing at the sea and enjoying the beautiful scenery in the mountains. How delightful!

These ten-mile bamboo forests not only give people visual enjoyment, but also bring spiritual comfort. Of course, food is also indispensable.

All-bamboo banquet is a gift from nature. Zhu Sun, known as the "Snow Skirt Fairy", was put on the dining table. Braised chicken waist and Tai Chi bamboo fungus are both delicious. Of course, bamboo shoots are indispensable in bamboo forests. Use white and tender bamboo shoots and fresh pork, and the fried bamboo shoots will make you "not thin"! Ba Huang, a bamboo leaf, mixed with the fragrance of glutinous rice, brown sugar and bamboo, is the best choice to relieve boredom.

Of course, good food should be accompanied by good wine. Thousands of years of wine-making history has made Yibin a "wine capital of China". There is a saying: "Please accompany the bamboo banquet and get drunk with Tao Gong." The cup is filled with Yibin wine, surrounded by the wind of bamboo forest, and the food on the plate that feeds on bamboo is described by a Sichuanese: comfortable!

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Isn't it a pleasure to have friends from afar?

Good wine and food, good mountains and good water, good people and good deeds.

From home at the end of the Yangtze River!

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