1, lunch meat has not disappeared. When I was a child, I opened a supermarket at home. I especially like eating lunch meat, especially cooking at home. I'm always clamoring for my mother to cook more. However, with the increase of age, the amount of lunch meat appearing on the table gradually decreases, giving people a feeling of disappearing. In fact, lunch meat has not disappeared, and many supermarkets sell it. We just need to look at the corresponding shelves. Maybe the market for products is not so big, or people like other things and gradually ignore its existence.
2. No substitute is needed. Lunch meat was originally prepared for the army. Canned meat can supplement nutrition well. Because it tastes good and is liked by many people, it has gradually become a common food. For some people with poor family conditions, eating lunch meat once is a dirty ending. However, with the development of society, meat has changed from luxury to affordable food for every household. Even if it is not the Spring Festival holiday, meat can be seen on the dining table, so there is no need to use lunch meat as a substitute. Especially for mom, direct cook the meat is more delicious and safer than buying canned food.
3. The product has no advantages. To a certain extent, lunch meat does not have much advantage in the market. From the type of food itself, lunch meat should belong to the category of fast food. With bread or steamed bread, a breakfast can solve it. But now there are more and more such foods, and the price is cheaper than lunch meat. If there is a choice, people will naturally pay attention to cost performance. ?