What are the delicious places to eat in Conghua? Conghua City is a district under the jurisdiction of Guangzhou City, Guangdong Province. It is known as the "Guangzhou Back Garden" for its superb scenery and delicious food.

In Conghua, you can enjoy all kinds of delicacies. Here are some delicacies worth trying.

The first recommendation is Tanjiang carp.

This delicacy is like a work of art, colorful, salty and delicious.

Tanjiang carp comes from Tanjiang River in Conghua. It is a famous local traditional dish. It is paired with delicious sauce and will greatly increase your appetite.

Next is Schefflera.

Goosefoot is a kind of wild vegetable, also known as Guangpitou. It is delicious and has the effects of clearing heat, detoxifying, anti-inflammatory and analgesic.

Local restaurants often use goosefoot as the main ingredient to make a variety of delicious food.

The last recommendation is Conghua’s famous snack - coriander stuffed glutinous rice balls.

This kind of delicacy has strong local characteristics. The round glutinous rice balls are mixed with the fragrance of coriander, and the soup has a refreshing fragrance, which makes people have endless aftertaste.

The above are some recommended delicacies in Conghua. If you go to Conghua, you might as well try it. I believe you will have unexpected surprises!