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How to make a big sausage?
condiments

ham sausage

1 root

condiments

Peanut oil right amount

A little oyster sauce

Light soy sauce

A little sesame oil

A little homemade spicy red oil

The practice of roasting sausage

1

Prepare roast sausage

2

Take out the package, cut it into flower knives and cut it on both sides.

three

Spread the baking paper on the baking tray.

four

Brush a layer of peanut oil on the surface of ham sausage.

five

Barbecue sauce made from a little oyster sauce, light soy sauce, sesame oil and spicy red oil.

six

Brush with your own barbecue sauce

seven

Put it in the oven, heat it up and down, bake it at 200 degrees for six minutes, brush your barbecue sauce again, turn it over and bake it for another six minutes