Kaifeng Food: Breakfast Recommendation Kaifeng is a famous historical and cultural city, and its food culture is also very famous.

There are many breakfasts worth trying in Kaifeng. Here, we recommend several breakfasts for everyone.

The first breakfast: tofu curd.

Tofu curd is one of Kaifeng's special breakfasts. It has a delicate taste, is tender and delicious.

You can also add some sesame sauce, laojiang, pickles, meat floss and other seasonings to the tofu nao to increase the taste and make it more nutritious.

The second breakfast: fried dough sticks and fried eggs.

Youtiao and eggs are both common ingredients in breakfast, but the combination of the two is novel and delicious.

The fried dough sticks are crispy and golden, the eggs are delicious, and the sauce is added to make them even more delicious.

The third breakfast: tea egg patties.

Kaifeng's tea eggs and meat cakes are both delicious, and when put together, they are even more delicious.

Once you take a bite, the delicious aroma sticks to your throat, making you want to take more bites without realizing it.

There are many varieties of breakfast in Kaifeng, each with its own unique taste and characteristics.

Whether it’s tofu curd, deep-fried fried eggs with fried dough sticks, or tea-leaf egg meat cakes, they are all an indispensable part of Kaifeng’s food culture and worth trying.