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What kind of people should pay attention to authenticity when eating delicious food, and would rather spend money to eat foreign food than eat foreign food at home?

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It depends on who the other person is. In this case, several kinds of people are most common:

1. Food bloggers or gourmets eat authentic foreign food mainly for their hobbies and work. You can write a paper or post about your feelings.

2. People who are eager for knowledge, for example, I have always had a wish to travel to Japan, try the authentic local Lamian Noodles, and prepare to compare it with the taste of Lamian Noodles in China to see what the difference is.

3. Pretend to be rich or nouveau riche. They are mainly not afraid of spending money, show others their uniqueness, don't care about food tasting, and only buy the most expensive ones to show off on the Internet or acquaintances.

4. Real rich people, when they have time, go abroad to taste authentic food. They have no purpose, but just play.