#GreatCity# Shijiazhuang is a very great city.

For a foodie, no matter where he goes, the most impressive thing is the food, and Shijiazhuang is no exception.

There are also many delicacies in Shijiazhuang that are not available in the south, and I won’t make comparisons, but the characteristic of Shijiazhuang delicacies in my mind is that they are both delicious and delicious.

The first dish I particularly like to eat is donkey meat roasted on fire. Donkey meat roasted on fire is a very popular traditional snack in North China, originating from Baoding.

Widely spread in the Jizhong Plain, braised donkey meat is added to the crispy fire with the old soup.

I have to admit that both its skin and its meat filling are extremely delicious, and its existence is completely integrated into the lives of local residents.

Due to regional differences, there are certain differences in the shape of donkey meat barbecue. It is said that the round donkey meat barbecue in Baoding has flowed into the south. It seems that friends in the south are in luck.

The second bowl of eight bowls was unforgettable because it felt a bit like a Man-Han banquet.

The noodles are rich in nutrients and delicious. The noodles are thin and hollow, shiny and white in color. They are not bad at fire resistance and will not rot when reheated. They are easy to eat and can be used as staple food or as a side dish. They can be eaten cold or in hot noodle soup.

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It is a common nourishing food for the elderly, patients, pregnant women and babies. It is also a good gift for relatives and friends.

Gaocheng Palace Noodles production technology has a processing history of more than 2,000 years. After continuous development and improvement, a complete processing technology and unique dietary culture have been formed in Gaocheng.

Since it was only supplied to the palace at first, it was also called "Gaocheng Palace Noodles", "Gong Noodles" and "Imperial Noodles".

It was the battle against Shijiazhuang.

This is a model battle for our People's Liberation Army to capture a city, which started a tough battle for the city. This battle accumulated valuable urban combat experience.

In the autumn of 1947, our People's Liberation Army shifted to a strategic counter-offensive. The troops first attacked the outskirts of Shijiazhuang, luring the enemy to reinforce them, and then besieged the city while Shijiazhuang was empty of troops.

Before capturing Shijiazhuang, our army first captured Zhengding City, an important stronghold outside Shijiazhuang, and then immediately turned around and marched north to surround Xushui, setting up a posture to launch the Baobei Campaign. The purpose was to induce Shijiazhuang to defend the enemy in the north and aid Xushui, and annihilate the enemy.

On the way north, then take advantage of the opportunity and liberate Shijiazhuang.

Once again, he created an illusion and deliberately abandoned Xushui and retreated westward.

After finally succeeding in luring the snake out of its hole, they took advantage of this and used lightning speed to forcefully march 240 miles day and night to Qingfengdian and seize the strategic location first.

In the Battle of Qingfengdian, our army completely wiped out the enemy's third army and captured the enemy commander alive.

Then, our army quickly sent its troops south and captured Shijiazhuang, a strategic location in North China.

The victory of this battle sounded the clarion call to march towards the liberation of all China. The revolutionary ancestors fought bravely to kill the enemy. Only the fearless revolutionaryism of many sacrifices is deeply imprinted in our hearts!

Living in Shijiazhuang, what impressed me most was the electric cars running all over the streets.

I have been to many cities where there are not as many electric vehicles on the streets as in Shijiazhuang.

Follow the general’s footsteps and inherit the red gene.

What impressed me most about Shijiazhuang was the emergence of a group of senior generals of the People's Liberation Army.

Previously I introduced General Xu Xin, Lieutenant General Han Huaizhi, Lieutenant General Shi Xiangyuan, Lieutenant General Wang Fu, etc. of the People's Liberation Army. Friends are welcome to click to read and follow.

Today I would like to introduce a few PLA generals who came out of Shijiazhuang to share with my friends. They are: Han Weiguo, a native of Jingxing, Hebei, with the rank of general, born in January 1956, graduated from the Joint Campaign Command major of the National Defense University, with a postgraduate degree in military science

Master's degree, served successively as deputy commander of the Beijing Military Region, commander of the Central Theater Command, and commander of the People's Liberation Army Army.

On July 28, 2017, he was promoted to the rank of general.

He is the deputy chairman of the Foreign Affairs Committee of the National People's Congress and a member of the 19th Central Committee.

Liu Mingpu, a native of Xinji City, Shijiazhuang, Hebei Province, with the rank of lieutenant general, was born in 1930. In October 1946, he was admitted to the Bethune Medical University of the Shanxi-Chahar-Hebei Military Region. In 1947, he joined the Communist Party of China.

He has successively served as deputy chief of staff and chief of staff of the General Logistics Department Headquarters, deputy chairman of the Chinese People's Liberation Army Party History Collection Committee, and deputy minister of the General Logistics Department.

He was awarded the rank of lieutenant general in 1988.

Zuo Jianchang, a native of Song Village, Fangcun Township, Luancheng County, Shijiazhuang City, Hebei Province, holds the rank of Lieutenant General of the People's Liberation Army. He was born in 1936 and joined the Chinese People's Liberation Army in January 1952.

Joined the Communist Party of China in October 1956.

He has successively served as deputy director of the Military Transportation Department of the General Logistics Department, director of the Military Transportation Department of the General Logistics Department, and deputy director of the General Logistics Department.

DIRECTOR, NATIONAL OFFICE OF TRANSPORTATION READINESS.

In July 1995, he was promoted to the rank of lieutenant general.

Han Zeng, a native of Jinzhuang Village, Qianxiguan Township, Gaocheng, Hebei, has the rank of Navy Lieutenant General. He was born in October 1929 and joined the Eighth Route Army in September 1939.

He has successively served as deputy commander and deputy political commissar of the East China Sea Fleet of the Navy, and secretary of the Discipline Inspection Commission of the East China Sea Fleet of the Communist Party of China.

In 1988, he was awarded the rank of Lieutenant General of the Navy.

Regarding Shijiazhuang, I lived in Shijiazhuang for two years, and I haven’t been here for that long, so I still have a deep impression.

When I was in Shijiazhuang, I went to Bona International Cinema for the first time to watch a movie. It felt pretty good. Then I went to the Palme d'Or. I felt a bit old and not as new as Bona. Of course, Bona had just been built at that time.

It seemed like it was about two years ago. Later, because of where I lived, I kept watching movies at Wanda Cinemas, but Wanda Cinemas was still the same.