1. Pancake dumplings.

Pancake fruit is a famous traditional snack in Tianjin. It is composed of pancakes made of mung bean noodles, eggs, and fried dough sticks (fried dough sticks) or thin crispy "fried dough sticks". It is served with noodle sauce, minced green onions, coriander, and chili sauce (

Optional) as a condiment, it is also a famous breakfast snack in Tianjin. They adhere to the traditional way of eating. The only ingredients used in pancakes and fruits are mung bean noodles, fried dough sticks (or fruit grated), chopped green onion, sesame seeds and other condiments.

Pancake fruit was selected as one of Tianjin’s “Top Ten Famous Snacks in China” by the China Cuisine Association.

2. Tianjin Mahua.

Tianjin Mahua is a unique traditional snack in Tianjin. Together with Goubuli Steamed Buns and Er Eryan Fried Cake, it is one of the three specialties of Tianjin. It is one of the fried foods. Its shape is hinge-shaped, so it is also called "hinge stick". Its creation has been

With a history of more than 100 years, it is a famous traditional snack in Tianjin.

Tianjin Mahua is made from selected high-quality flour, peanut oil and white sugar, which are fermented, boiled with sugar, ingredients, stuffing, dough kneading, pressed into strips, split into strips, shaped into strips, and fried.

The whole twist is composed of ten thin strips. Between the white strips and the hemp strips, there is a crispy filling containing various small ingredients such as osmanthus, minjiang, peach kernels, melon strips, etc., which makes the fried twists soft, sweet and unique. Its characteristics are:

Fragrant, crispy, crispy and sweet, it can be stored for several months without losing flavor, softness or deterioration.

Tianjin Mahua is especially famous for the assorted stuffed hemp flowers created by Gui Faxiang on Tianjin 18th Street. It was even rated as "China's Gold Medal Tourism Snack" by the China Tourism Association.

Tianjin Mahua was also selected as one of Tianjin’s “Top Ten Famous Snacks in China” by the China Cuisine Association.

3. Fried cake with ears and eyes.

Er'eryan Fried Cake is a traditional specialty in Tianjin. It is one of the three unique delicacies in Tianjin: Goubuli steamed buns, 18th Street Mahua, and Er'eryan Fried Cake.

This famous delicacy was founded in the Guangxu period of the Qing Dynasty (1900). In the old days, because the shop was close to Er'eryan Hutong, it was meticulously crafted and had a unique style. It was called Er'er'an Fried Cake by diners. It is made of glutinous rice, fried with red beans and red and white sugar.

Made into stuffing and fried with sesame oil.

The finished product is in the shape of a flat ball, light golden yellow, and has a delicate black-red filling. It is a famous traditional snack in Tianjin and a famous pastry snack in Tianjin.

Er'eryan Fried Cake was selected as one of Tianjin's "Top Ten Famous Snacks in China" by the China Cuisine Association.

The most famous fried cake in Tianjin is Luji Hot Noodle Fried Cake, which was recognized as a "Chinese Famous Snack" by the China Cuisine Association in 1997.

4. Crispy rice dishes.

Known as "Gaba Cai" in Tianjin dialect, mung beans and millet are ground into a slurry and spread into thin and even pancakes (commonly known as crispy rice cakes by Tianjin people). They are dried and cut into small willow leaf-shaped strips. They are dipped in vegetarian braised food and served in a bowl.

, made with six kinds of ingredients including sesame sauce, fermented bean curd juice, spicy oil, spicy paste, sprinkled with dried braised sesame slices and minced coriander. It is a Tianjin specialty snack and a famous breakfast snack in Tianjin.

The characteristics of crispy rice are colorful, multi-flavor mixed, fragrant and fragrant. Crispy rice is tender and chewy, delicious and nutritious. It relies on the selection of pure natural ingredients and exquisite fourteen production processes, especially the "big and small brine" process.

These three unique skills make its flavor unique and famous far and wide.

Tianjin's crispy rice dish is not only a specialty snack, but also a soup and a dish. It was selected into the Tianjin list of "Top Ten Famous Snacks in China" sponsored by the China Cuisine Association, and was also rated as "China's Gold Medal Tourism Snack" by the China Tourism Association.