In Chengdu, there is always a food street that is your dish, and the most touching love story is "Eat every street in Chengdu with you." Such as Jinli, Kuanzhai Lane, Chunxi Road, etc., are all desirable food places. Chengdu has always been recognized as a gourmet capital and a well-deserved gourmet paradise. The food I share with you next sounds really appetizing, and I don't even know what the food is.
First of all, the veteran of Chengdu snacks-Sanhe Mud. Nowadays, this kind of food is almost extinct in urban life, and only old Chengdu can recall the taste of this old-fashioned three-in-one mud. But in that era when meat and eggs had to be bought by ticket, how happy it was to have such a bowl of oily and hot things in your hand and nibble at them. The "selling appearance" of three-way mud is quite bad. The black mud is mixed with unknown debris, which has neither an eye-catching appearance nor a low sugar and calorie advocated by healthism now. But the memory behind it makes it still a must-mention snack in Chengdu.
the second is brain flower noodles. Many people turn off their appetite when they hear this name. At first, only Sichuanese dared to eat it. With the development of the times, brain flower noodles have gradually become a must-have food for tourism. Moreover, Chengdu people are also very good at the whole. This kind of brain flower is not big, but it is complete, soft and tender, and it melts in the mouth. With oily red oil soup, bite down the Bashi board. If you are a heavy drinker who likes brain flowers, please don't miss the brain flower noodles after coming to Chengdu!
the next thing I want to talk about is shit candy. Please don't dislike it just because of its name. In fact, it is a sweet and fragrant crisp candy, also called maltose, which belongs to a kind of maltose. It tastes good and has a strong peanut flavor. It is said that it is shaped like shit, so people call it that. Generally, when people eat, they always like to add a sentence: eat shit candy and get lucky.
the last one is honeycomb coal fried rice. I believe that for many post-7s, it is familiar with honeycomb briquette, which carries the childhood memories of a generation. Now it appears in another brand-new form, that is, honeycomb briquette fried rice with soy sauce! When I first saw it on the internet, it made people feel nostalgic in vain. Although it appears as food, it seems a bit weird and is not accepted by most people. In fact, the taste of honeycomb briquette soy sauce fried rice is quite satisfactory, soy sauce is full of flavor, and the exquisite honeycomb briquette soy sauce fried rice feels good. It can be said that it is a unique fried rice with soy sauce, and the people in Chengdu really spent their minds on it.
Chengdu has always been regarded as the gourmet capital, and hot pot has even been spread abroad. But many people only know the hot pot in Chengdu and don't know other local delicacies. In Chengdu, whether it is street stalls or large and small food shops, it is almost difficult to eat bad food. Hot pot, skewers and mala Tang can accompany you every day, but sugar-coated haws, ice powder and potatoes are naturally indispensable. Anyway, no matter how you eat, you can't get enough to eat, and finally you have to hold the wall to go out. If you don't believe me, come to Chengdu to eat delicious food, and you won't be disappointed!