Question 1: How to turn sweet potato powder into paste quickly? I stirred it for a long time and felt silly. Expert advice: Put two spoons of powder into a bowl, add a little water, mix well to form a thick slurry, quickly pour it into the bowl with boiling water, stir with a spoon while washing, until the white thick slurry changes color.

Question 2: How to make delicious sweet potato powder. Food is everywhere, but it is not so easy to find an authentic Tujia-style food. And I can help you make a delicious Tujia snack at home.

Ingredient recipe calories: 144 (kcal)

Main ingredients

Appropriate amount of sweet potato powder

2 or 3 eggs

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Method/Steps

First take a large container, then add an appropriate amount of sweet potato powder into it, and stir while pouring water. Pay attention to the water and powder you add, not too much or too little (never too thin). After mixing well, add eggs into it and continue mixing. Finally, add an appropriate amount of salt, monosodium glutamate and oil (not too much oil to prevent sticking to the pan), and then stir. Then let it sit for 30 minutes.

After 30 minutes, stir for a while. Turn on the gas stove and pour the sweet potato water you just stirred into the pot (you don’t need a lot). Then he picked up the pot and turned it around so that the sweet potato powder adhered to the sides of the pot and turned into a round shape.

When the water in the pot has solidified and turned into a round sweet potato peel, you can take it out. (Be careful not to tear)

Set aside to cool down. Fold it over and make it long. Then use a knife to cut the sides and cut out strips.

5 Follow the above method to make a few more pieces, then cut them and it’s OK. Finally, you can cook it like noodles and add some of your favorite foods.

END

Notes

The heat should not be too high, otherwise it will burn.

After mixing the water and sweet potato powder, it should not look too hot. It should be appropriate, not too thin but not too mushy

Question 3: Home-made recipes for fried sweet potato powder, how to make delicious video How to make fried sweet potato powder

1. Appropriate amount of chopped green onion

< p> 2.1 tsp sweet potato powder and some water to make a paste

3. Beat in two eggs

4. Add chopped green onion

5. Finally add Season with appropriate amount of salt and chicken essence and stir evenly

6. Put some oil in the pot, pour in appropriate amount of egg batter and spread it into a cake

7. After one side is solidified, turn it over and continue to fry the other side.

8. After frying both sides, you can

Question 4: How to make sweet potato powder delicious? It is also commonly known as spooning hot pot, and it needs a red pot to taste delicious.

Question 5: How to make sweet potato noodles delicious? Home-made sweet potato powder@ ingredients details

1000g sweet potato powder

Appropriate amount of cold porridge

1000ml water

Appropriate amount of cooking oil

Unknown taste

Fry Craftsmanship

Several hours of time

Unknown difficulty

Steps of making sweet potato powder@

1

Preparation Ingredients: sweet potato powder, porridge

2

Mix the two and knead them into a dough. Knead more and the finished product will be stronger!

3

Pour in water and mix until a thick batter without any particles.

4

Place the pan on the fire, scoop a spoonful into the pan and spread it quickly! You can use a wooden shovel to help spread it out, just a thin layer is enough!

5

When frying until it is transparent and without any batter, use your hands to uncover it from the top, quickly turn it over and fry for a while. You can prepare a small bowl of water and put it next to it, and dip your hands in the water. Turn it over again! Avoid burning your hands!

6

When fried, quickly take it off and put it on the prepared plate! (Put the deeper plate upside down on the chopping board and place it in a convenient place next to the stove)

7

Let cool and then fold it in half and cut into strips of any width

8

Tear it apart layer by layer as shown in the picture!

9

Add various auxiliary ingredients or stir-fry or boil according to everyone's taste! Q is full of energy and delicious, enjoy it!

Question 6: How to make homemade sweet potato powder 1

Take a container, add plum pork and marinated meat ingredients, mix well, then move to the refrigerator to refrigerate for about 2 hours to taste.

2

Put the sweet potato cubes in the pot, sprinkle a little marinated pork sauce evenly on the sweet potatoes, evenly dip the marinated pork belly into the steamed pork powder and put it on the sweet potatoes (Just apply a thin layer of flour)

3

Put it into an electric pot and add about 2 and a half cups of water to steam until cooked (can be steamed in two steps), don’t rush yet Open the lid and use the residual heat to simmer for 10 minutes

Question 7: How to make delicious sweet potato flour omelette 1. Add appropriate amount of sweet potato flour to water and mix well

2. Add a few drops of eggs Beat the cooking wine

3. Pour in the sweet potato flour paste, add some salt, and stir evenly

4. Wash the red pepper and cut it with a diagonal knife, peel the garlic seeds, wash and chop < /p>

5. Stir light soy sauce, oyster sauce and cooking wine evenly to make a sauce

6. Pour oil into a hot pan and bring to a boil, pour in egg paste, fry until smooth and spread, then serve out

7. Leave oil in the pot, add garlic seeds and stir-fry until fragrant

8. Add red pepper and stir-fry for a while

9. Add some salt and stir-fry evenly< /p>

10. Add the fried sweet potato flour and eggs and stir-fry evenly

11. Pour in the sauce and stir-fry evenly, then remove from the pot and serve on a plate

Question 8 : How to make cold noodles with sweet potato noodles, how to make delicious homemade sweet potato noodles with cold noodles 1. Add water to low-gluten flour and mix into a thin paste. Leave it in the refrigerator overnight.

2. Take it out the next morning and bring it to room temperature. Boil a large pot of boiling water

3. Prepare two baking sheets, brush them with oil, pour an appropriate amount of batter, and put them into the boiling water pot. When the batter solidifies and bubbles, quickly take them out and put them in cold water. Use two baking pans alternately

4. Gently lift off the cold skin, place it in a large plate, and brush with oil

5. Repeat steps 3-4

6. When all the cold skins are done, cut 2 or 3 into wide strips, add cucumber shreds or celery shreds, gluten pieces, add red oil and various seasonings you like, mix well and serve

Question 9: How much water should be put into a pound of sweet potato powder to make a paste? It mainly depends on what you want to do to make the paste. There are many uses for paste in the diet. It may not be necessary to make it thick or thin. It is recommended to make it according to your own needs. , slowly increase the amount of water while stirring and observe the best paste. It is easy to control and convenient to master the amount of water according to your own needs. Question 10: How to make pastry with sweet potato powder (sweet potato powder)? Add 1 part of powder to 4 parts of water (including milk and coconut milk), add sugar and mix well (pandan leaves are best, if not, you can use almond essence or powder), cook in a water pot until it becomes a paste, and put it into a small cup (can Garnish with some fruits) and refrigerate for 4 hours. It is a delicious dessert.

Make half sweet potato powder, half flour, add sugar (you can use coconut sugar or brown sugar), add 4 parts of water (including milk and coconut milk), 1 small teaspoon of baking powder, and ferment for 4 hours. Pour it into a tin cup and steam or bake it. It is a variation of the traditional Fujian steamed cake.

Add a small amount of salt to the sweet potato powder, knead it into a non-stick dough, roll it into a long strip, and steam it. Cut into thin slices and stir-fry with bean sprouts, dried shrimps and eggs. It is a variation of northern rice cake. The leftovers can be dried in the sun, boiled and fried when you want to eat them. The dry slices are fried and taste like Indonesian shrimp cakes.