Historically, Xi 'an is the ancient capital of many emperors, and most of the people here are people with temperament. On the one hand, the soil and water nurture one side's food culture, and on the other hand, the food culture fosters one side's customs. First, as a rising new city, there are many impacts from different cultures. There are Islamic customs and Indian characteristics here, and foreigners can be seen everywhere near the Bell Tower to pay tribute to the ancient wall culture in China. So here, you can not only experience the traditional food of China, but also the halal food of various religions ~

Xi 'an is a city with its own salt, and its taste is salty and spicy, so it is one of the four major cities in China (along with Shanghai, Urumqi and Chengdu). Mainly captured the hearts of a group of foodies with the characteristics of biangbiang noodles, mutton paomo, Chinese hamburger and hot soup? ..

When you come to Xi 'an, you will definitely try Huimin Street! Many people say that there is no authentic Xi 'an cuisine in Huimin Street, and locals will not go there, which is for tourists from other places. Emm? .. In fact, there is still a lot of delicious food in Huimin Street, but we just need to go inside more. Locals seldom go because the price here is more expensive and there are more tourists. Compared with locals, they prefer small shops with eating habits. But for tourists, the time schedule may not be able to go to the small shop. Therefore, it is the wisest choice to go to the gathering place where there is nothing to eat the most authentic Hui snacks.

Next, let's introduce the special snacks in Huimin Street in detail ~

biangbiang noodles

This is the first biangbiang noodles in the world, among which the South Yard store is very famous, and I was lucky not to wait in line when I went to eat. This bowl brought me a lot of sighs at that time, because it was really big and the noodles were very wide. Noodles are full of flavor, with a fresh green tea, which is very refreshing to eat in summer ~

mutton in soup

In my eyes, mutton is the representative meat of northwest customs, and many southerners can't stand the smell of mutton, which makes mutton have its own northwest label, and men and girls in northwest also like to call themselves "talking with a smell of cumin mutton". When it's cold in winter, it's most comfortable to have a bowl of mutton and bread in soup, which makes the whole body warm, and the rustling northwest wind blows without fear!

Chinese hamburger

Qin Yu's Chinese hamburger Dongmutou Store is the one that attended China on the Tip of the Tongue. Their Chinese hamburger has the distinction of pure thinness and non-pure thinness. Personally, I prefer to eat Chinese hamburger with fat meat, which is more delicious ~ more delicious! But friends should pay attention to the taste here may be salty ~

Hu spicy soup

I heard that a bowl of Hu spicy soup and chopped green onion oil cake is the authentic way to open breakfast in Xi 'an! Think about this morning, the aroma of Hu spicy soup overflowed into the nose, and then see such a rich and colorful food in front of you, is it completely tempting to eat food to get up early and struggle! In Xi' an, it is also crowded to sell hot soup shops every morning.

Cucurbit Chicken

Cucurbit Chicken is soft and tender. When you come to Chang 'an food stall in the northwest corner of the building of SEG International Shopping Center in Xiaozhai East Road, she is a must for every table. But pay attention, it is limited every day, and it will be gone when it is sold out. Usually, people start ordering at 11.3, and there are people waiting in line. The crisp yellow skin makes people drool and want to move, so it is no wonder that it is even more difficult to queue up on holidays ~

Up to now, I can understand why the ancient capital is always located in the beautiful Xi 'an, and the food culture reflects the historical development and humanistic characteristics. The atmosphere in which people, culture and urban temperament are written is not unrelated to the salty and distinctive characteristics of the food here. Whether you are a rich man who spends a lot of money or a knapsack man who is short of money, this developing diversified and inclusive city will make you shine at the moment and make you unconsciously fall in love with the customs and food here.