Mung bean cakes, mung bean paste, and mung bean soup are more common. Mung beans can clear away heat and relieve summer heat. They can also be eaten with many things. You can also add mung beans when squeezing soy milk, and you can also add them when cooking porridge. , you can also make soup (pork ribs, mung beans, kelp and barley together have the effect of clearing away heat, relieving heat, and removing dampness, and the taste is also good)