Chestnuts are still frozen hard after freezing, and there are some ice residues, so you need to wait until the chestnuts are slightly softer before eating. There are many ice chestnuts on the market now, because they taste like popsicles, which is very special and very suitable for eating in hot summer.

Moreover, frozen chestnuts are easier to peel than sugar-fried chestnuts and do not stick to their hands. It is very convenient to eat, so this way of eating is very popular in the market, so chestnut can be eaten frozen.

Extended data:

Examples of edible ice chestnuts:

20 18 10 10/3 1 day, the reporter found that in addition to the traditional sugar-fried chestnuts, roasted chestnuts, iced chestnuts and other new eating methods are popular in the market this year, which can be described as two days of ice and fire. Some citizens still cook their own meals at home with chestnut roasting machines.

In a small shop called "Lift a Chestnut" located in Xinzhongguan Shopping Center, many customers are attracted by the smell of chestnuts, because the evening is the peak of dining. The store also ingeniously launched an ice chestnut product.

Don't eat it when you first get it. At this time, the chestnuts are still hard with ice and need to wait until the chestnuts are soft. A customer who bought ice chestnuts said that ice chestnuts taste like popsicles, which is very special. Roasted chestnuts are easier to peel than sugar fried chestnuts, and do not stick to your hands.

References:

Hualong. Com: A new way to eat chestnuts is ice and fire.