Where is the pigeon delicious in Gongming, Shenzhen

In gongming town, Baoan District, Shenzhen, there is a desirable food-Gongming pigeon. For the choice of squab, Gongming people are very particular about it. They think that only locally raised squab is the best. Because the local climate is suitable and the water quality is good, the quality of young pigeons has also been guaranteed.

Gongming squab tastes delicious. The first chef chose a 3-month-old squab. After baking, the skin is golden yellow, the taste is crisp, the inner layer is tender and juicy, delicious and fragrant. Whether eaten alone or with other dishes, it can make diners linger.

squab planting in gongming town has a long history of more than 5 years. Now, gongming town has established its own squab processing base, and squab products are supplied to all parts of the country. Tasting squab in Gongming is not only an experience of tasting local food, but also a way to get close to history and appreciate folk culture.

In short, if you want to taste authentic and delicious squab, gongming town squab is definitely a choice not to be missed. Both locals and tourists can feel the unique charm brought by this special food.