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Please tell me how to make Coke Chicken Wings. Thank you.

Coke Chicken Wings Method 1 Ingredients: 8 chicken wings, 1/4 cup soy sauce, 1 tablespoon sugar, 2 green onions (cut into sections), 1 cup Coke Method: 1. Mix all ingredients except chicken wings into marinade.

2. Cut the chicken wings in half, dip into the marinade and marinate for about 40 minutes.

3. Pour the marinated chicken wings into the hot oil pan and fry until the skin is golden brown.

4. Add marinade to the fried chicken wings, put in another pot and cook over high heat until it boils, then turn to low heat and cook for about half an hour.

Ingredients for making Coke Chicken Wings: 1 jin of chicken wings, 1 can of Coke soda (optional), 2 slices of lemon, 1 slice of ginger, 1 garlic. Seasoning: 1 teaspoon of salt, 1 teaspoon of dark soy sauce. Method: 1. Wash the chicken wings and dry them.

Drain after water.

2. Heat a wok and sauté the ginger and garlic slices until fragrant, add the chicken pieces and stir-fry, add cola and bring to a boil, add seasonings and lemon slices.

3. Turn to low heat and simmer for about 15 minutes.

Three ingredients for making Coke Chicken Wings: ten remaining wings, a bottle of Coke, a piece of ginger, and a few green onions. Method: 1. Wash the chicken wings, drain the water, and marinate them with salt for a while. Remove the oil first, and wait until they are three to four times ripe. 2

. Soak the chicken wings in Coke overnight (for fear of being too sweet, reduce the amount of soda) 3. Peel and wash the ginger, wash the scallions and chop the scallions 4. Heat the oil in the pan, sauté the ginger slices, and put the chicken wings together with the marinade.

Put it into the pot and cook until it boils. Then add two tablespoons of light soy sauce and half a tablespoon of rock sugar. Cook until the juice is thick. Sprinkle with chopped green onion and serve.

You should taste it when cooking. If it is not enough, add salt.

Method 4 of Coke Chicken Wings Ingredients: (for 4 people) 8 chicken wings, 1 cup of Coke, 1/4 cup of soy sauce, 1 tablespoon of sugar, 2 green onions cut into sections, and a little lemon zest.

Method: 1. Except the chicken wings, mix all the ingredients into marinade; but leave some extra lemon zest for final decoration.

2. Cut the chicken wings in half, dip into the marinade and marinate for about 40 minutes.

3. Put the marinated chicken wings into the hot oil pan and lightly fry until the skin is golden brown.

4. Add marinade to the fried chicken wings, put in another pot and cook over high heat until it boils, then turn to low heat and continue cooking for about half an hour. Place on a plate and sprinkle with a little lemon zest.

This recipe only uses half a can of Coke, so those who like Coke may wish to add more.

In addition, if you want to make the marinade juice thicker, you can cook without covering the pot and let the juice evaporate; conversely, covering the pot with a lid can keep the sauce lighter.

In addition, we used ordinary cola. Other colas (such as low-sugar cola) are not suitable because they contain artificial sweeteners and will become bitter when exposed to heat.