human fireworks are the most soothing to the hearts of ordinary people. Hello, everyone, this is the fresh food kitchen where the north wind blows south. Welcome to the kitchen. Only food and love can live up to it. Eat rice, oil and salt, taste the ups and downs, eat one meter, eat three meals and enjoy the four seasons. "When it comes to snacks, many friends are not strangers at all. All over the country, north and south of the river, there are famous snacks with their own local characteristics, which are varied and have their own advantages, such as cold rice noodles in Shaanxi, roast duck in Beijing, kebabs in Jilin, fried in Shanghai, Lamian Noodles in Lanzhou, burned in Hebei, mutton in Inner Mongolia, morning tea in Guangdong, fried oysters in Xiamen and rice noodles across the bridge in Yunnan. When it comes to northeast cuisine, there are too many. What do you know? Pot-wrapped meat, chicken stewed mushrooms, goose stewed in iron pot, pickled cabbage and white meat … a large amount of affordable, grounded and delicious. Northeast cuisine is not only particularly rich in variety, but also has many special snacks in the northeast. Today, I will give you an inventory of the top ten special gourmet snacks in the northeast. The snacks that can be seen in the streets and lanes have a unique taste and are well received by people. Collect them quickly and let's see what they have.

ingredients for baking cold noodles

: northeast cold noodles, eggs, ham sausage, onion, coriander, garlic hot sauce, sugar, vinegar, sesame seeds

Delicious method

1 Cook oil in a pan, add a piece of northeast cold noodles, fry, beat in an egg, and fry until cooked.

2 fry all two halves of the ham sausage, brush a layer of garlic hot sauce on the cold noodle skin, add chopped onion, put the fried ham sausage in, add some sugar, spray some vinegar and roll it up, then brush a layer of garlic hot sauce. Sprinkle coriander and sesame seeds and cut into small pieces. Super delicious specialty snacks.

ingredients needed for mala Tang

: all kinds of vegetables, meatballs, potato chips, bean skin, northeast yellow rice mala Tang noodles, soy sauce vinegar, garlic juice, chili oil, sesame oil, cooking water, sesame oil

Delicious method

1 Prepare all kinds of meatballs, vegetables, bean skin, potato chips, northeast spicy rice noodles, sesame sauce.

2 add a spoonful of soy sauce, vinegar, garlic juice, seasoning water, sesame sauce, Chili oil, sesame oil and sesame oil, and pour the bone soup. It is delicious and spicy.

ingredients required for sticky bean bag

: red beans, peanuts, white sugar, glutinous rice flour, corn flour and yeast

Delicious method

1 Prepare stuffing, put raw red beans and peanuts in a bowl, wash them and put them in a pot, cook them, take them out and control the moisture for later use, add three tablespoons of white sugar, stir them evenly, and make them into small balls one by one.

2 prepare dough, put glutinous rice flour, corn flour and a little yeast in a bowl, add boiling water, stir well, knead into dough, and stir for 41 minutes.

3 after the dough is proofed, it is pulled into dough, flattened by hand, filled with stuffing, wrapped, kneaded into balls. Steam in a steamer and steam in SAIC for 21 minutes. Out of the pot, you can dip it in white sugar, which is soft and delicious.

ingredients required for roast chicken rack

: chicken rack bone, ginger, onion, garlic, cooking wine, oyster sauce, soy sauce, salt, chicken essence, cumin powder, spiced powder, Chili powder, honey, barbecue material

Delicious practice

1 Wash chicken rack, control and dry it, chop it into small pieces, and add ginger slices. Marinate for 2 hours and taste.

2 You can bake it in an oven or with charcoal fire. Put it in a baking tray in the oven at 211℃ for 35 minutes, and put it on a grill with charcoal fire. After baking, you can sprinkle some barbecue materials, Chili noodles, spicy and delicious, and serve hard dishes with wine.

ingredients needed for a big rice bag

: rice, potato parsley, chopped green onion, egg sauce, peanuts, Chinese cabbage leaves and lettuce leaves

Delicious method

1 Two large potatoes are peeled and washed, put in a pot, rice is washed, put in a pot, add half a bowl of water, cook, take out the potatoes and mash them into a bowl.

2 add rice, coriander, chopped green onion, egg sauce and peanuts, stir well, and put them into washed Chinese cabbage leaves or raw vegetable leaves. The ingredients for a delicious Northeast rice bag

baked real eggs

are eggs, flour alkali, garlic hot sauce, cumin powder, Chili powder and sesame seeds

Delicious method

1.

2 You can bake it in the oven, brush it with oil at 181℃ for 15 minutes, or fry it in a pan, brush it with garlic hot sauce, sprinkle cumin powder, Chili powder and sesame seeds. Delicious, nutritious and delicious.

Ballast porridge

Required ingredients: Ballast, rice beans and peanuts

Delicious method

1 Put two handfuls of Northeast Ballast, one handfuls of rice beans and one handfuls of peanuts into the rice cooker and wash them.

2 put half a pot of water, stew for an hour and a half, and cook porridge, which is simple, special and delicious.

ingredients for deep-fried sausage

: starch sausage, garlic hot sauce, cumin, Chili noodles and sesame seeds

Delicious method

1 This sausage must be pure starch delicious, and several pure starch sausages should be used, and the cross knife should be changed and fried in the pan.

2 after frying, brush a layer of garlic hot sauce, cumin, Chili noodles and sesame seeds. Wow, that's right, it's the taste of childhood.

Northeast cold noodles

Required ingredients Northeast buckwheat cold noodles, white vinegar, sugar, extremely fresh soy sauce, iced mineral water, shredded cucumber, tomatoes, spicy cabbage, peanuts, coriander, beef and sesame seeds < 2 shredded cucumber, tomatoes, spicy cabbage, peanuts, coriander, beef, and sprinkle with sesame seeds, which is refreshing and appetizing and delicious.

Sugar-Coated Berry

Required ingredients: hawthorn, sugar and sesame seeds

Delicious method

1 Wash fresh hawthorn, cut in half, remove seeds and string on bamboo sticks.

2. Boil the syrup, the ratio of sugar and water in the pot is 1: 1, and simmer slowly until it becomes white fish-eye bubbles. Put the sugar-coated haws in the pot, pour the soup slurry, sprinkle sesame seeds, and freeze in the refrigerator for more than 5 hours. Sweet and sour, crunchy, yes, it is the taste of childhood.