The first kind, tofu brain. Tofu brain is one of the most representative breakfasts in Zixing. It has a fresh and smooth taste, and can be matched with different seasonings to increase the taste. Adding soy sauce, pepper powder, vinegar, chopped green onion and other ingredients to tofu brain can improve the delicious degree of tofu brain, and the collocation of ingredients is also very important, such as pork floss, black bean juice, shredded radish and so on.
Second, fried noodles with mushrooms. Mushroom chow mein is a delicious and nutritious breakfast. Its main method is to stir-fry mushrooms with oyster sauce, and then cook noodles and stir-fry mushrooms together. This dish is delicious, rich in taste and low in calories. This is a very healthy breakfast.
Third, rice rolls and fried dumplings. Rice rolls and fried dumplings are also popular breakfasts in Zixing. Rice rolls are tender, smooth and delicate, and they are more delicious with different sauces. Fried dumplings are mainly made of fresh meat, with fresh vegetables and frying skills, golden crispy dumpling skins can be fried, and the taste is very good.
The above kinds of Zixing breakfasts are very popular. Whether you are a local or a foreign tourist, you must try it when you come to Zixing. You can not only taste delicious food, but also feel the cultural heritage and historical accumulation of the city.