Yangmei has a round body and a big "beer belly". She is a standard little fat man. The newly grown Myrica rubra is covered with shallow hard thorns, like a hedgehog; Small bubbles in mature poplar water. The bubbles are full of sweet and sour water. With a gentle bite, bright red juice will overflow from the bubbles.
When Yangmei just grew up, her color was white and red, as if she were a little girl with thick rouge; Mature red bayberry is deep red, which is already delicious; Mature bayberry is black, but in fact, this is bayberry, not black, but too red, red and black. At this time, Yangmei is enough to make people drool. There are many varieties of Myrica rubra in Cixi, each with its own characteristics, among which Yangmei Mountain is the most. On one occasion, our family went to Yangmei Mountain to play, and when we came back, we brought a big barrel of Yangmei. As soon as my mother washed Yangmei and served it on the table, my brother and I scrambled for it. My brother is so greedy that he grabbed three big bayberries with one hand and four bayberries from the bowl with the other hand. At least two bayberries were in his mouth, bulging like a toad. After eating Yangmei, we found ourselves completely "drunk" and even had no strength to bite tofu.
Yangmei is not only delicious, but also contributes to the development of my hometown in recent years.
Once upon a time, people in Yangmeishan lived in poverty. Every time Yangmei matured, they were afraid of people coming and going, which increased the burden of life and was difficult to cope with. Therefore, the local people have circulated a folk proverb: "Yang Meibai, please ask someone; Yang Meihong, deaf; Yang Mei is purple, and people are scared to death. "
Nowadays, people not only give Yangmei as a precious seasonal fresh fruit to relatives and friends, but also sell it at home and abroad by means of transportation such as airplanes, and hold a special Yangmei Festival. The annual Yangmei Festival begins whenever Yangmei matures. Whenever Yangmei Festival comes, fruit farmers will pick out the best Yangmei they have planted and bring it to the competition to see whose Yangmei is good. Then, I will exchange the experience of the past year with other fruit farmers, and strive to plant bayberry better in the coming year. During the Yangmei Festival, many tourists come here in droves and are very lively.
Yangmei in my hometown, I love you! I love your sweet taste, your dark red tourist color, and your lovely shape like a fluffy ball. I love Yangmei in my hometown, and I love my hometown!