I have never heard of the Phuket Food Festival, but Phuket holds their Vegetarian Festival (Phuket Vegetarian Festival, also known as the Nine Emperors Festival) every year from the first to the ninth day of the ninth lunar month on the lunar calendar. I don’t know what you mean.

Isn't it this? It is a gourmet event like the Seafood Festival in May.

At that time, the festive atmosphere will turn into the power of digestion in your stomach and intestines, urging you to enjoy special holiday delicacies with the locals.

Moreover, these two periods are the off-season for tourism in Phuket. Air tickets and hotel prices are relatively cheap. It is also more cost-effective to go to Phuket for the festival at this time.

Phuket cuisine not only inherits the characteristics of fresh ingredients and delicious taste of Thai cuisine, but also has unique local characteristics with unique seafood products. Authentic Phuket cuisine can be eaten in some classic old restaurants in Phuket.

The main dining places in Phuket are concentrated in Patong Beach and Phuket Town. Although the restaurants on some other beaches are not dense enough, there are also some good choices.

A proper Thai meal should include soup, a curry dish with condiments, and a sauce for dipping fish and vegetables. Sometimes a spiced salad can be used instead of the curry dish, or you can freely combine various sauces and

Spices to create meals that suit your taste.

Andaman Seafood in Patong Beach: Phuket’s seafood is world-famous for its large quantities of fish, crabs, squid, especially the fresh and delicious prawns and lobsters abundant in the Andaman Sea.

In Phuket, whether seafood is cooked in Thai, Chinese or Western style, the original taste of the seafood can be maintained.

99 Seafood Food Stalls: Located on a seafood food stall street near Th bang_La, Restaurant No. 99 is a restaurant opened by Fujian Chinese. The food is more in line with Chinese tastes and has been affirmed by many netizens.

The grilled oysters and pineapple fried rice are well worth it.

The plumpness of the oysters, the ripe pineapple and various seafood mixed with the taste of Thailand's top fragrant rice are not found in China.

A classic restaurant in Phuket Town: OISHI restaurant is deeply loved by customers for its pure taste and unique style. There are already 10 chain stores in Bangkok and Phuket, among which this is the largest.

As the only seafood buffet restaurant on Phuket Island, it not only ensures the maximum freshness, but also maximizes the umami taste of the seafood. The delicious taste will make you feel like you are wandering in the blue sea.

The food is exquisitely prepared. In addition to specialty snacks such as sushi, hand rolls, and sashimi, there are also specialty dishes such as Japanese barbecue, shabu-shabu, and fried shrimp tempura, which will definitely satisfy the eyes and tastes of customers who come to dine.

During holidays, the restaurant will also launch steaks, European and American dishes and exquisite desserts to fully meet the dietary needs of different guests.

Local characteristics: Phuket also has some unique local dishes, such as: Nam Prik Goong Siab, Khanom Chin, Phuket's kaeng luang and Tao So, etc. They are completely different from the Thai dishes you taste in other places in Thailand.

The dishes are definitely worth a try for tourists.

In addition, there are many specialty drinks in Phuket that are also very popular, such as mango ice, coconut juice, fancy cocktails, and some famous ice cream shops such as Haagen-Dazs and DQ in Phuket.

The price is often half that in China, so you can try it if you like.