Ingredients for making fried ham sausage: 135 grams of ham sausage, appropriate amount of peanut oil, appropriate amount of cumin powder, 1 cucumber, appropriate amount of cooked sesame seeds.

Steps: Prepare ham sausage. I used bulk small ham sausage.

Cut the ham into six, four, or eight pieces, but do not cut it off. Leave one third of the entire ham uncut.

This is sliced ??ham.

Pour oil into the pot. When the oil is hot, pour in the ham sausage. Use a slotted spoon to keep turning the ham sausage to avoid frying it. Fry for about 2-3 minutes and take it out.

Control the oil in the removed ham sausage. Does the fried ham sausage look like octopus? *^_^* Wash the cucumber, cut off both ends, and use a peeler to slice the cucumber into thin slices.

Prepare a clean plate and arrange the cucumber slices around the plate, but not on the edge.

Just sprinkle with cooked sesame seeds and cumin powder.

Tips: You can choose your favorite brand and flavor of ham sausage.

It is not easy to fry ham sausage for too long, and it will not taste good if it is fried too old.