Macau is a gastronomic capital with many famous cuisines and restaurants.

The following are some delicious recommendations for Macau travel: 1. Portuguese egg tart: Portuguese egg tart is one of the most famous delicacies in Macau. With its crispy texture and rich egg flavor, it is one of the must-try delicacies for many tourists.

2. Pork chop buns: Pork chop buns are one of the traditional snacks in Macau. They have a soft texture, crispy pork chops, and are paired with salad dressing and tomato sauce. They are one of the favorite delicacies of many tourists.

3. Fresh fruit salad: Fresh fruit salad is a traditional dessert in Macau. It has a refreshing taste, fresh fruits, and is paired with coconut milk and various jams. It is a good choice for tourists to cool down in summer.

4. Water crab porridge: Water crab porridge is a traditional delicacy in Macau. It has a delicious taste and tender crab meat. It is paired with porridge base and various seasonings. It is a good choice for tourists to taste Macau food.

5. Macau hot pot: Macau hot pot is a traditional cuisine in Macau. It has a delicious taste, fresh ingredients, and a variety of seasonings and drinks. It is a good choice for tourists to warm up in winter.

In addition, there are many other food and restaurants in Macau to choose from, such as Portuguese grilled fish, African chicken, Indian curry, etc.

Visitors can choose according to their taste and budget.