Yongzhou rice noodles, Lingling drinking snails, Jiangyong Yaoshan Camellia oleifera, Qiyang Liangba, Yongzhou rice tofu, etc.

1. Yongzhou rice noodles: Yongzhou rice noodles have a long history. According to historical records, as early as the Ming Dynasty, there were rice noodles in Lingling and Qiyang. As a food, it was first a home-cooked snack, and then it entered the restaurant. By the early years of the Republic of China, rice noodles had sprung up in Qiyang, Lingling and other counties, and rice noodle restaurants were all over the streets.

2. Drinking snails in Lingling: also known as drinking snails in Yongzhou, it is a famous snack in Yongzhou. Choose local iron screws. Drinking snails should not be cooked for a long time, but also pay attention to eating. You can drink snail meat with your mouth close to the snail head, so it is called "drinking snails with your mouth".

3. Jiangyong Yaoshan Camellia oleifera: Drinking Camellia oleifera is a food custom of Yao compatriots, which is very popular in Jiangyong, Lanshan, Jianghua in Hunan, Gongcheng and Fuchuan in Guangxi. Jiangyong Yaoshan Camellia oleifera has a long history and unique flavor, and has long enjoyed a good reputation. In recent years, it has been blooming all the year round, and the fragrance is floating in all directions.

4. cool Baba in Qiyang: cool Baba in Qiyang, also called cool Baba, tastes sweet and refreshing, and is cool and refreshing. Eating cold rice cake in summer is more effective in dispelling summer heat and quenching thirst, and it is a famous specialty snack in Qiyang. The glutinous rice is made into glutinous rice slurry by using a stone mill, filtered, steamed in a cage for one or two hours, put in a stone mortar hammer for half an hour while it is hot, then extruded into glutinous rice cake, brewed with peanuts, crushed sesame seeds, peppermint oil, etc., and shaped. Traditional cold cakes have been popular for a long time, which is an unforgettable snack memory of Qiyang people.

5. Yongzhou Rice Tofu: Rice Tofu is not only a common dish in Yongzhou, but also a very popular snack. For example, in Maojun Town, Lanshan County, rice tofu has become a masterpiece of local cuisine and is sold in various restaurants. A bowl of fragrant rice tofu is entrusted with the unique homesickness of Yongzhou people.