Human beings' yearning for meat and carbohydrates is a dietary impulse engraved in our DNA.

Regarding human taste orientation, relevant personnel have investigated. The data shows that when humans watch food videos, food made from grains or meat can easily cause saliva and hunger in the mouth.

In addition, when most people enjoy meat and carbohydrates, their physical and mental satisfaction can easily reach its peak.

Therefore, for most humans, the combination of meat and carbohydrates is the greatest source of happiness for humans.

This theory has scientific basis!

Scientific research shows that carbohydrate-rich foods can cause the body to release endorphins, which are happy substances.

Eating meat can also make people feel happy, reduce anxiety and relieve stress.

The two combined into one are the source of happiness and the driving force of life!

Without the companionship of carbohydrates, no matter how delicious the meat is, it will be tasteless. Meat and carbohydrates are the most wonderful food combination in the world, the best gift God has given us, and the dopamine for all mankind.

No one can resist the charm of meat and carbohydrates: the crystal-clear braised pork is paired with large white rice with clear grains, and a piece of meat can fill three big mouthfuls of rice.

The lid of the clay pot rice has just been opened, and the rice is burnt and covered with a shiny coat.

With one spoonful, the charred rice will fall off in chunks from the bottom of the pot, and the golden color will go from light to dark from the center outward.

It is delivered to your mouth together with the oily cured meat. The noodles are crispy and springy. Before eating, you have to roll them back and forth in the soup several times to let the thick soup hang on the noodles and make them delicious.

The sound is so cool.

Crab rice dumplings, use chopsticks to poke a corner, take a sip of the quicksand-like soup, let the chewy dough and the meat filling mixed with umami meet in your mouth.