The delicious food in Seda County

Seda County is located in Aba Tibetan and Qiang Autonomous Prefecture, Sichuan Province. It is a veritable place for gourmet food. There are many delicious foods here to satisfy your taste buds.

The first delicacy is Tibetan hot pot. The raw materials of Tibetan hot pot are made of high-quality yak meat, plus a variety of herbs, plants and other carefully prepared unique hot pot ingredients. Served with Tibetan yogurt and highland barley wine, the taste is unique. Eating hot pot not only tastes delicious food, but also helps warm the body, strengthen the spleen and stomach, and improve immunity.

The second delicacy is fried tea fruit. Fried tea fruit is made from a mixture of tea powder, sorghum flour, glutinous rice, etc., and is fried at low temperature until hardened, then cut into squares or diamonds with a knife, placed in a silk bag, shaken and stirred with sugar or salt and other spices to make the sugar or salt Evenly adhere to the tea fruit. It is crispy in the mouth, sweet but not greasy. It is a traditional snack of the Tujia people in Seda County and has a strong local flavor.

The third delicacy is tsampa. Zanba is one of the main foods of the Tujia people in Seda. It involves soaking, refining, precipitating, and squeezing sorghum rice, then steaming it in a pot to turn it into a substance similar to flour. It is put into finger oil and kneaded into small pieces, and dipped in salt, red oil or tofu. Milk is called "chestnut flower" by northerners. People who like to eat tsampa may wish to try it.

In Seda County, there are many delicacies worth tasting, and everyone can find their favorite taste.

When traveling here, don’t miss the delicious food here!