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The 13 most famous snacks in Zhejiang are characterized by Zhejiang flavor, fresh, sweet and salty. How many of them have you tried?

The 13 most famous snacks in Zhejiang are characterized by Zhejiang flavor, sweet and salty. How many of them have you tried?

Zhejiang is one of the most developed provinces in China, among which Hangzhou, Wenzhou, Jiaxing, Ningbo, etc. are all economically developed cities.

Zhejiang has a lot of delicious food and beautiful scenery. For example, the West Lake in Hangzhou, Zhejiang is a place that many people like to visit.

For those who love to travel to Zhejiang, they will definitely want to taste the local specialties and snacks.

So what are the famous special snacks in Zhejiang?

Now let me share with you the 13 most famous special snacks in Zhejiang. How many have you tried?

1. Hangzhou Pian'erchuan is the most famous snack noodle soup in Hangzhou, Zhejiang.

Hangzhou Pian'erchuan is a noodle soup made with noodles, pickled vegetables, bamboo shoots, lean pork shreds, and boiled in stock.

Taste of Hangzhou Pian'erchuan: fresh, salty and delicious, very refreshing and appetizing.

Hangzhou Pian'erchuan is the favorite snack of Hangzhou locals.

Hangzhou Pian'er Sichuan Soup is delicious, affordable and delicious. It is a special snack worth tasting.

2. Hangzhou cat ears Hangzhou cat ears are one of the local specialty snacks in Hangzhou, Zhejiang.

Hangzhou cat ears are made with flour and water to resemble cat ears, then seasoned with shrimp, ham, chicken breast, soup, etc. are added and cooked before eating.

Hangzhou cat ears are a very good snack.

Hangzhou's cat ears can be boiled with water or stir-fried with vegetables and meat before being eaten.

The specific choice can be based on personal preferences.

3. Shaoxing stinky tofu Shaoxing stinky tofu is one of the specialty snacks in Shaoxing, Zhejiang.

Shaoxing stinky tofu is made by washing the tofu into small pieces, soaking it in amaranth stem juice, then frying or steaming it, and then eating it with dipping sauce.

The most delicious way to make Shaoxing stinky tofu is deep-fried. After frying, the appearance of Shaoxing stinky tofu is earthy yellow, and the texture is: crispy and soft, very delicious.

It's the kind of special delicacy that smells bad and tastes delicious.

4. Ningbo Tangyuan Ningbo Tangyuan is a special delicacy and snack in Ningbo, Zhejiang. It is a must-eat delicacy during the Lantern Festival.

Ningbo glutinous rice balls are made from glutinous rice flour, black sesame seeds, lard oil, soft white sugar, sugar-osmanthus and other ingredients. They are cooked in boiling water and eaten.

Ningbo glutinous rice balls are snow-white in appearance and taste: soft, glutinous and sweet, sweet but not greasy, very refreshing and delicious.

Ningbo glutinous rice balls are a favorite snack of most local people in Ningbo.

5. Wenzhou fish balls Wenzhou fish balls are Wenzhou’s specialty delicacies and snacks.

Although Wenzhou fish balls are called fish balls, they are not round, but strip-shaped, and are translucent white.

Wenzhou fish balls are made by removing the spines from the fish meat and washing it. Use a knife to scrape it into minced fish, add salt, monosodium glutamate and sweet potato starch. Stir in shredded ginger and chopped green onion. Use chopsticks to make strips and put them into boiling water to cook.

After serving, serve with rice vinegar, chopped green onion and pepper.

The taste of Wenzhou fish balls: fresh, fragrant, tender and delicious.

6. Huzhou Big Wonton Huzhou Big Wonton is a traditional snack in Huzhou, Zhejiang and other places.

Huzhou giant wontons are stuffed with pork leg, bamboo shoots, sesame, minced green onion, sugar, sesame oil, Shaoxing wine and other ingredients. They are wrapped in chaotic skins, cooked in boiling water, taken out and put into the flesh.

Sprinkle with green onions and serve.

Huzhou large wontons have thin skin and rich fillings, and the soup is delicious. The taste is: soft, tender, salty, and very delicious.

Huzhou Big Wonton is a delicious snack suitable for all ages. 7. Taizhou Brown Sugar Mochi Taizhou Brown Sugar Mochi is a specialty snack in Taizhou, Zhejiang.

Taizhou brown sugar mochi is a mochi that is fried with brown sugar and sesame seeds, then cut into small pieces and can be eaten.

Taizhou brown sugar mochi is a snack that is very suitable for female friends.

Taizhou brown sugar mochi is nutritious and delicious, taste: soft, tender and sweet, very delicious.

8. Longyou Fa Gao Longyou Fa Gao is a famous snack in Longyou County, Quzhou City, Zhejiang Province.

Longyou Fa Gao is white in color and is made from white glutinous rice powder, water, fermented rice wine and other ingredients. It can be eaten after being steamed in a steamer.

The flavors of Longyou Fa Gao include white sugar cake, brown sugar cake, osmanthus cake, walnut cake, red date cake, and chestnut cake, etc. You can choose according to your personal preference.

The taste of Longyou Fa Gao: soft and waxy, sweet, fluffy and delicious.

Longyou Fa Gao is a delicacy that is very suitable for the elderly and children.

Longyou Fa Gao is a must-have delicacy for the holidays.

9. Zhoushan Seafood Noodles Zhoushan Seafood Noodles are a special delicacy and snack in Zhoushan, Zhejiang Province.

Zhoushan seafood noodles include: noodles, live shrimps, shrimps, razor clams and other ingredients added to bone soup and cooked before eating.

There are many ingredients in Zhoushan seafood noodles. The soup is delicious and fragrant. The taste is: fresh, soft and tender, very delicious.

Zhoushan seafood noodles are a favorite snack of Zhoushan locals, and they are also a delicacy worth tasting.

10. Jiaxing Zongzi Jiaxing Zongzi is a characteristic traditional snack in Jiaxing, Zhejiang.

Jiaxing Zongzi is not only famous in Jiaxing, but also very famous throughout the country.

Jiaxing Zongzi is a must-eat delicacy during the Dragon Boat Festival.

Jiaxing rice dumplings come in various flavors such as meat rice dumplings, red bean rice dumplings, and salted egg rice dumplings.

The taste of Jiaxing rice dumplings: soft, waxy, salty, and very delicious.

11. Wushan Butter Cake Wushan Butter Cake is a traditional snack in Hangzhou, Zhejiang.

Wushan butter cake looks like a small hat and is golden in color, very attractive.