Xining is the capital city of Qinghai Province, home to rich Tibetan and Hui culture, and delicious Tibetan and Hui cuisine.

If you are traveling in Xining, you may wish to try the following restaurants. Their dishes will allow you to taste authentic Xining cuisine.

The first restaurant is "No Rice". Although this restaurant has a strange name, it has a very good reputation.

Their signature dishes are tender beef noodles and delicious large-plate chicken. They also have some Tibetan snacks and desserts that are endlessly memorable.

The second restaurant is "Uighur Hand Pork". This restaurant specializes in making hand meat. The meat is tender and delicious with unique seasonings.

In addition, they also introduced some local classic dishes, such as fish in sour soup and Xiqi Restaurant, which can be described as an authentic Hui restaurant.

The third restaurant is "Zangshuntang". This restaurant specializes in Xining Tibetan cuisine. Their butter tea and mutton skewers have a strong Tibetan flavor.

In addition, they also have a snack called "Sibao Roasted Gluten", which has a crispy texture and is very popular.

The above three restaurants are frequented by locals. If you want to try Xining’s local cuisine, these restaurants are not to be missed.