Do you want to ask, 'What kind of meat is dice meat?' 2 tablespoons of oyster sauce (about 30ml), a tablespoon of soy sauce (about 15ml), a tablespoon of mirin (15ml), a little sesame oil, a little minced coriander (for decoration). Dice beef cubes usually come from the shoulder blades, which are heavily exercised. You can still fry it, but this part is more stringy and chewy. If your children or elders eat beef, you can choose beef dishes that are stewed for a long time, such as curry meat, spicy beef jerky, borscht, and red wine. Beef... Wait, it's just the right size and ready to be cooked without cutting it.