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Which Supor non-stick pan is better? How about Supor non-stick pan?

Compared with traditional cookware, non-stick pans have many advantages, such as being lightweight, non-stick, and good in heat transfer, and have always been a best-selling product. I believe everyone is familiar with Supor, the leader in the domestic cookware industry. Today we will learn about Supor non-stick pans and which Supor non-stick pans are the best.

How about Supor non-stick pans

Supor has three major business areas: open flame cookware, small kitchen appliances, and kitchen and bathroom appliances. Its rich product lines fully meet the needs of kitchen life. The cookware and household appliances produced by it are sold to 41 countries and regions around the world. The domestic market share of pressure cookers, woks, frying pans and steamers has been ranked first for many years in a row; the market share of rice cookers, electric pressure cookers, induction cookers and electric kettles It has also jumped to the second leading position in the industry.

Supor’s non-stick pan uses Supor’s patented red dot technology. During the heating process, when the two different shades of red in the red dot turn into one red, it means that the temperature has reached the optimal cooking temperature of 180°C. When serving food at this time, it can effectively avoid the production of harmful substances caused by excessive oil temperature, and prevent the generation of oil smoke from the beginning of cooking. The oil temperature is visible and oil smoke is gone. The non-stick technology of the titanium crystal steel wear-resistant ring is on the inner surface of the pot bottom. Through precision pressing, an innovative anti-scratch and wear-resistant ring is formed in one piece, combined with titanium crystal steel non-stick material, to form a double-layer fine concave and convex "protective layer", which greatly reduces the contact area between the spatula and the bottom of the pot, effectively protecting the bottom of the pot and making the wok more comfortable. Long-lasting non-stick, wear-resistant and durable.

Which Supor non-stick pan is the best? Supor True Stainless Healthy Wok FC30T6

This Supor wok is no different in appearance from an ordinary wok. The pot is round, with a diameter of 30cm and a depth of 15cm. The amount of cooking is suitable for the needs of an average family. General induction cooker and gas stove. The inner surface is designed with high-tech fine pattern pieces to elevate the food during the cooking process, effectively improving the non-stick performance, especially the non-stick effect. The surface structure of the pot body is dense and smooth, does not absorb oil, does not stick to oil, is easy to clean, and does not harbor dirt and evil. The outer surface is smooth and easy to care for. We know that cooking with an induction cooker is different from using an open flame. When cooking with an induction cooker, you must ensure that the bottom of the pot and the surface of the induction cooker are dry and clean, otherwise a large amount of oily smoke will be generated during the heating process and even the induction cooker will be burned out. The bottom of the pot is flat and suitable for induction cookers. The bottom of the pot is printed with the Supor logo, showing the brand details!

The concave point on the handle can indicate the effective distance from high temperatures. It has good anti-scalding and heat insulation effect, and the concave points can be used to hang the pot, which saves space and is easy to use. The handle and the pot body are connected by stainless steel, which is strong and will not loosen due to long-term use. The high glass arch cover increases the overall capacity and is clean and hygienic. Stylish and lightweight, the cooking process is clearly visible. The lid of Supor's truly stainless healthy wok FC30T6 is Supor's patented stand-up lid and full silicone stand-up handle, which is easy to hold without burning your hands. The silicone fulcrum can fully protect the kitchen countertop from being scratched when the pot lid is standing. Precise fulcrum spacing design allows it to stand or hang, and it will stand firmly without falling over. At the same time, it also solves the problem of the pot cover taking up space and being difficult to clean.

Supor's fire red point oil-free wok is a new category of wok series. The unique patented red dot technology is used to realize the revolutionary innovation of visible oil temperature and no more oil fumes. Through precision pressing on the inner surface of the pot bottom, an innovative anti-scratch and wear-resistant ring is formed in one piece, combined with titanium crystal steel non-stick material, to form a double-layer fine concave and convex "protective layer", which greatly reduces the contact area between the spatula and the pot bottom, effectively protecting the pot. The bottom makes the wok long-lasting, non-stick, wear-resistant and durable! Compared with traditional woks, its patented red dot technology, no fumes and wear-resistant and durable features bring consumers more health and more comfortable products experience.

Fire red point technology can observe when two different shades of red turn into one red during the cooking process, it means that the temperature has reached the optimal cooking temperature of about 180°C. At this time, when serving dishes, it can effectively avoid oil If the temperature is too high and harmful substances are produced, it can effectively prevent the generation of oil smoke from the beginning of cooking.

On the basis of the first generation, FireRed Dot 2 adds titanium crystal steel wear-resistant ring non-stick technology. It is precisely pressed on the inner surface of the pot bottom and combined with titanium crystal steel non-stick material to form a double-layer fine The concave and convex "protective layer" greatly reduces the contact area between the spatula and the bottom of the pot, effectively protecting the bottom of the pot.