Production steps: make mayonnaise yolk+sugar, and stir until it is slightly sticky and white. Add the sieved corn flour and mix it with the eggs in a zigzag shape. Pour the milk into the milk pot and heat it to a slight boil over low heat. Gradually add a small amount of milk to the beaten egg yolk, and constantly stir the eggs during this period. Sift the egg yolk paste, pour it back into the milk pot and heat it on low heat. During the period, the eggs were continuously whipped and stirred, and it was observed that the batter became sticky. When the eggbeater could scrape out obvious texture, it fired immediately. Immediately put the milk pot in cold water to reduce the temperature, keep stirring, and cool it to hand temperature until it is silky and delicate.
To make cream cheese cream sauce, mix softened butter and cream cheese with eggs. Pour the butter cheese into the cream sauce and stir well. Egg whites are delivered with protein and sugar in three times, and distributed until 7 (big hook). Mixing & pouring and baking, first take 1/3 meringue and cream cheese paste and stir, then pour it back into the remaining meringue and mix well.
Put the batter into your life and squeeze it into the mold with the cake slices. 12, carding and leveling the surface, vibrating the mold several times, water bath method, medium and high level, baking in an electric oven with a heating temperature of 130 degrees in advance to slightly color the surface (about 15 minutes). It can be eaten at room temperature and tastes better after 4 hours in the refrigerator.
Rock grilled cheese toast (baked goods, sweet and salty! ) The reasons for strong recommendation are as follows: Desserts that are particularly popular in bakeries are actually easy to make at home. Special dishes include cream cheese, cheddar cheese slices and whipped cream. The milk is rich in flavor, crisp outside and tender inside, which is very delicious! The food is as follows: (reference quantity: 4 slices) Toast: 4 slices, milk: 20g, sugar: 35g, cheddar cheese slices: 2 and a half slices, cream cheese: 30g, unsalted butter: 35g, fresh cream: 45g, almond slices: appropriate amount (optional).
The production steps are as follows: milk and sugar are put into an egg beater, separated from water and stirred to dissolve. Add cheese slices and stir until completely dissolved. Add cream cheese, unsalted butter and whipped cream, stir to dissolve, and leave the boiling water. Sift the cheese sauce and let it cool indoors. Brush the cheese sauce on the surface of toast bread with a brush, and brush it thicker. The surface layer can be decorated with almond slices, which makes the taste more interesting. The electric oven preheated in advance, 170 degrees is easy to get angry, 130 degrees baking 18-20min.
Banana apple cheese sandwich (fried sauce delicious, simple and automatic faster video! Highlight: It is still a gourmet feature made of cheddar cheese slices. Crispy outside and tender inside. It's delicious to take a bite of banana cheese stuffing with a fresh and juicy sauce. Seasoning: banana and apple: 1, cheddar cheese slices: 1, original toast: 2.
Production process: Slice bananas and apples for later use, and slice cheese obliquely. First heating of light food machine 1 min. Put a slice of toast first, and then put the banana slices symmetrically. Add cheese slices and code with a layer of banana slices. Finally, cover the other piece of toast tightly and cover it. 5 minutes on time, waiting for the years to be happy and delicious!