Food genre movies - Recipe Complete Network

Food genre movies

Every city, every scene, "pay attention to it"

A WeChat platform for foodies to pursue the familiar taste of childhood

1. "Late Night Canteen"

"Midnight Diner" tells the story of a small restaurant. The menu here only has a pork miso soup set meal, but the boss can make various dishes using existing ingredients according to the guests' requirements. There are all kinds of customers, including gangsters, unknown actors, office workers and OL trio, etc. The boss talks with the guests and tells stories full of human touch.

2. "The Lonely Gourmet"

There are many different styles of late-night food dramas in the world, and "The Lonely Gourmet" is undoubtedly the most craziest one among them. Except for the protagonist Goro Inokashira, there is no character who steals the show, and there is no decent line except the sentence "I am going to Asakusa tomorrow, what should I eat?" It only focuses on the food itself, and it is the real food itself. The most "newspaper-like" thing is that the food that makes you greedy in the show are all real stores that can be eaten in Tokyo.

3. "Little Forest·Summer and Autumn" and "Little Forest·Winter and Spring"

The "Little Forest" series is a film adapted from the original work of the cartoonist Daisuke Igarashi. "Little Forest" is divided into four chapters: "Spring, Summer, Autumn and Winter".

Komori is a small village far away from the world. It takes a day to go shopping in the city, so Ichiko basically lives in isolation. "Little Forest" tells the story of Shizi using the fruits harvested in spring, summer, autumn and winter to make various delicacies. Each season has its own seasonal fruits and vegetables, so every season is worth looking forward to.

4. "The God of Sushi"

"The God of Sushi" is a documentary about sushi shot by David Jaber. He is a true New Yorker! Having loved sushi since he was a child, he was so moved by Ono Jiro's craftsmanship that he even took a camera to Japan to shoot.

Erro Ono, 86, is the oldest chef in the world and is known as the "sushi god." It has a high status in Japan, and its reputation as "the best sushi person" spreads throughout the world. He has been making sushi all his life, always holding himself and his apprentices to the highest standards, observing the dining conditions of the guests and fine-tuning the sushi to ensure that the guests enjoy the ultimate deliciousness. In order to protect the hands that create the sushi, he always wears gloves when not working. He doesn't even slack off in sleeping.

5. "A Bite of China"

"A Bite of China" is a food documentary broadcast by China Central Television. The main content is the food ecology of various parts of China. Through the multiple aspects of Chinese cuisine, it will show the rituals, ethics and other aspects of culture that food brings to Chinese people's lives; experience Chinese characteristic ingredients and a series of elements related to food that constitute the unique temperament of Chinese cuisine; understand Chinese food culture Sophisticated and timeless.

6. "Discover China: Food Journey"

"Chinese Food Journey" is a food jointly hosted by the "Godfather of Chinese Cuisine" Chinese celebrity chef Tan Ronghui and Chinese host Huang Chengyi Documentary. "Chinese Food Journey" has four episodes, namely Beijing, Chengdu, Yunnan and Guangdong and Taiwan. Through food, we explore the deepest soul of China, present the most authentic and delicious Chinese food to Westerners, and show a different China to the Western world.

7. "Antarctic Cooker"

"Antarctic Cooker" is an adaptation of the essay collection "Interesting Antarctic Cooker" written by Nishimura Jun, a chef of the Japanese Antarctic Observation Team, based on his own experience. Come. Jun Nishimura, who was originally a sailor's cook, was sent to the icy Antarctic Dome Fuji base to serve as a cook for seven expedition members. His wife had to raise her 8-year-old daughter and newborn son alone. In the ice and snow of Antarctica, eating is the greatest pleasure for eight lonely men in their boring lives.

8. "Chef"

The actor Kyle Casper in "Chef" is the head chef of a celebrity restaurant in Los Angeles. Unable to stand his controlling boss, Carl quit his job in anger. He decided to take a big vacation for himself and look for a future direction. Kyle comes to Miami. He opened a humble mobile food truck with his ex-wife, son and close friends. The food truck is on the road, and Carl tries to repair his relationship with his wife and children on this journey, while at the same time rediscovering his love for cooking and life.

9. "One City, One Taste"

"One City, One Taste" comprehensively records the delicious food, customs and customs of seven cities in the north and south of China. Taking the taste search of famous chefs in major hotels and hotels in Beijing as a clue, the book introduces the traditional snacks, authentic preparation methods of representative cuisines, and the freshest and most authentic ingredients they have found. At the same time, it also introduces local historical anecdotes, food culture characteristics, as well as tourism consultation and other small knowledge.

10. "50 Things to Eat Before You Die"

1. Fresh fish

2. Lobster

3. Steak

4. Thai food

5. Chinese food

6. Ice cream

7 . Pizza Pizza

8. Crab Crab

9. Curry Curry

10. Prawns Shrimp

11. Moreton Bay Bugs Moreton Bay Bugs Dun Bay Shell Crayfish (in Brisbane, Australia)