Ingredients: cucumber, Chili sauce, soy sauce, garlic, salt. Exercise 1. Wash the cucumber, break it and put it in a bowl. Chop garlic for later use. 2. Add soy sauce, a little salt and Chili sauce to the cucumber dish. 3. Heat oil in the pot, saute minced garlic, then pour in minced garlic and mix.

Fried yuba with goose meat

Practice: 1. Wash goose and cut into pieces, slice ginger, cut onion, and shred dried Chili; Wash the tofu skin with warm water, soak it for about 30 minutes in advance, pick it up and cut it into sections. 2. Put a proper amount of water into the pot, put the duck pieces, add a few slices of ginger and winter shavings, then pour a small amount of rice wine, pat it (no need to cover it), blanch it until the duck pieces fade, scoop it up with a colander, rinse the blood on the surface with warm water, and control it to dry. 3. Put a little oil in the pot, add star anise, cinnamon and pepper, stir-fry with slow fire, then add the cooked duck pieces, turn red, and stir-fry until the duck pieces are oily. 4. Add a spoonful of rice wine, stir well, add dried Chili, ginger slices, garlic, galangal, old rock sugar, salt, a spoonful of soy sauce and two spoonfuls of soy sauce, and stir well until the duck pieces are colored. 5. Pour the hot water that has completely soaked the raw materials in the pot, cover the pot, boil and turn to low heat for about 20 minutes. 6. Add the soaked bean curd skin, stir-fry and cook for about 5 minutes again. After the juice in the pot is basically dried, put it in Dongru, stir-fry and serve.

Cola Chicken Wings

Food: chicken legs, Coca-Cola, onions, garlic cloves, white pepper, rice wine, soy sauce, oil consumption, salt and sugar. Production process: 1. After the chicken leg is cleaned, it is convenient to eat it twice. Add appropriate amount of white pepper, rice wine and garlic cloves and marinate for more than 20 minutes. This pot consumes oil. When the oil is burned, fry the marinated chicken legs in the pot until golden on both sides.