Current location - Recipe Complete Network - Food world - Food class on campus - everyone makes sushi together
Food class on campus - everyone makes sushi together

Picture: Teacher Bigfoot Text: Teacher Bigfoot This afternoon, our students are having fun!

!

As soon as class begins, they are looking forward to our teacher Xiao Mao. The teacher’s footsteps are simply the most beautiful music in their eyes at this moment!

why?

Because this afternoon, the teacher is going to teach them how to make sushi, sushi, and sushi!

!

The children prepared the materials early and waited for the teacher's arrival.

The class bell rang, and Teacher Xiaomao walked into the classroom with brisk steps.

While guiding the demonstration, the teacher explained the steps of making sushi - 1. Dry the cooked rice. Too much water will make the seaweed soft. Add sushi vinegar to the rice and mix well.

2. Cut carrots, cucumbers and ham into shreds.

3. Spread the eggs into egg cakes and cut them into shreds. The thickness of the shreds should be almost the same.

Children have already asked their parents to prepare these things at home.

And they also showed great creativity - some prepared a large can of meat floss, some brought a whole bottle of salad dressing, a tube of mustard, and some prepared a pack of pickles!

!

(Not to mention, the sushi wrapped with pickles is so delicious...) What is the main thing to do in class?

4. Place the seaweed on the bamboo curtain, spread the rice on the seaweed, and spread it flat with a spoon or your hands (wearing disposable gloves) to make the rice firm.

5. Place the shredded ingredients just now on the rice, put it toward the inside (towards you), roll up the bamboo curtain, and keep the rice inside tight while rolling.

6. After rolling, you can cut it!

Look, isn’t it very simple?

After the teacher explained, the children got busy.

Some even got together to discuss what ingredients to put in, and some had already started working in an orderly manner.

The girls are naturally good at it, and the boys are just as good at doing this skillful work. Teacher Xiaomao is busy keeping records - Teacher Padfoot is already full - (The enthusiasm of the students cannot be let down, hehe!) Look, ours

Is the sushi presentation okay (*^ω^*) Making sushi is an interesting course offered by our school - the content of the labor class. Since the course was opened, it has been deeply loved by children.

Labor and technical courses are an indispensable course in our school and an important part of our school's "one body, two wings, three models simultaneously" curriculum system.

This is an improvement in the abilities of all students and is an indispensable and important course to improve their technical literacy.

Labor and technical education at the middle school level enables students to acquire basic technical learning and practical abilities, which is of great significance to the formation of students' lifelong technical learning abilities and the improvement of their overall quality.

In addition to sushi, Teacher Xiao Mao also led the students to make chicken feet with pickled peppers, which was also very delicious and made people salivate.