In our daily life, I believe many people especially like to eat glutinous rice balls, because they are particularly delicious, and they will get drunk and eat glutinous rice balls with their families during festivals. I think the most enjoyable thing to eat dumplings is the process of making dumplings, because making dumplings with my family will make them feel round and beautiful. Is there any other delicious way to eat glutinous rice balls besides cooking? In fact, in our life, there are many ways to package jiaozi. My favorite method is to fry dumplings in a pot, and then talk about this kind of Cui Cui in jiaozi. Then when I eat in the center, I feel very sweet, and I often cook at home.

1. Fried dumplings

Its realization is that many people especially like to eat fried dumplings, and the method is particularly simple. First, we should put the jiaozi we bought on a plate. People who like to wrap their own jiaozi can buy glutinous rice flour and wrap it with their favorite stuffing. We put a little oil in the house. Then, at this time, we put the prepared jiaozi in the pan and stir fry. We can put a little water, cover the pot, and then turn it over. We find that jiaozi has become a small pancake, which is as delicious as fried dumplings, and there are many flavors in this jiaozi, so we can choose our favorite flavor.

2. fried dumplings

There is also a very delicious way, that is fried dumplings. First, we need to prepare some bread crumbs, and then we will wrap our jiaozi with bread crumbs. If we bought them in the supermarket, then we should make them simple and wrap them in bread crumbs. In the process of eating, we fry dumplings in the oil pan, so that the people out are particularly crisp, and the crispness on the outside is combined with the stuffing inside, which is very unforgettable. The above is just Bian Xiao's personal opinion, so what do you think are the delicious practices of glutinous rice balls in life?