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Linyi specialty food

Linyi's special delicacies include Yishui Feng Cake, Mengshan roasted whole lamb, Yimeng dregs tofu, Linyi pancakes, Junan donkey meat, etc.

1. Yishui Fenggao Fenggao is a famous local traditional cake in Yishui County, Linyi City, Shandong Province.

It got its name from its early days as a seasonal pastry to cater for the harvest.

Feng Gao can be traced back to the second year of Jiaqing in the Qing Dynasty (1797). It is made of sticky rice flour and sugar, fried into small sticks, then glued with sugar syrup, pressed into a certain size, and sprinkled with a layer of sugar.

White flour sugar, cut into many small pieces, tastes sweet and fragrant.

2. Mengshan roasted whole sheep Mengshan roasted whole sheep is a Linyi specialty snack. It uses pure Mengshan goats that are 1-3 years old as raw materials, and is supplemented with Mengshan gastrodia elata, angelica, tangerine peel, bay leaves, green fruits, angelica dahurica, etc.

Twenty kinds of Chinese herbal medicine are grilled on the stove. The appearance is complete, the color is golden, the outside is crispy and the inside is tender, and the food is not greasy. It is very popular and praised by customers.

3. Yimeng dregs tofu Yimeng dregs tofu, also known as small tofu, is also called "doumo" in rural areas. It is a delicacy that almost every housewife in the Yimeng mountainous countryside will cook.

There are two types of dregs tofu. One is made from the remaining tofu residue after grinding soy milk; the other is made by washing and mincing cabbage leaves, radish leaves, wild vegetables, sweet potato seedlings, etc., and adding some bean flour and salt.

4. Linyi Pancakes Linyi Pancakes are a traditional snack in Yimeng Mountain District, Linyi City, Shandong Province, and are also a long-standing local specialty food. Its main geographical scope is Linyi, Shandong Province, extending to the Sulu border in the south, and Tai'an and southern Weifang in the north.

, stretching from Yanzhou and Qufu in the west to the sea in the east, it can be said to be one of the representative foods of Shandong.

5. Junan donkey meat Junan donkey meat is a traditional local delicacy in Junan County, Linyi City, Shandong Province and belongs to Shandong cuisine.

Junan donkey meat is delicious and nutritious. It has unique skills in cooking donkey meat. The cooked donkey meat is very fragrant and the broth is very fresh, which is highly praised by diners.

Junan donkey meat has good color, aroma, taste and shape. It is a good tonic. It is listed as the three famous foods of Yimeng together with Linyi eight-treasure tempeh and Mengyin bachelor's chicken.