The snack specialty training school is located on the third floor of Building 17, Country Garden City Garden, Tianxin District, Changsha City, Hunan Province.

Changsha Zengshifang Food R&D Co., Ltd. was established in 2009; it has been committed to the research and development of various folk specialty snack technologies and the inheritance of Hunan cuisine staple food; with the goal of promoting Chinese food culture and Hunan cuisine food culture; it specializes in providing technical learning support for catering entrepreneurship;

And keep the team's research and development and updating of catering technology constantly upgraded.

The school has hired Mr. Liu Liangshan, a master of Hunan cuisine from Hunan, as the school principal and chief teaching chef; it has successfully trained 100,000 students over the years; it has made great contributions to the brand culture of catering and the dreams of ordinary people to get rich; its brands

"Zeng's Food is the Heaven" is quite famous in the industry.

Hunan specialty snacks: 1. Flavored shrimp.

Hunan's taste of shrimp is very strong, full of flavor and spicy.

We often make and eat it at home, it is a simple and easy delicacy.

2. Chop the fish head with pepper.

This dish is common in restaurants across the country, but the most authentic one has to be in Hunan.

A very appetizing dish.

3. Sugar and oil cake.

This is a famous traditional snack in Hunan, the only one that is not spicy.

Sugar oil cake is made of glutinous rice. It is golden in color and looks very appetizing. It is easy to buy and is mostly sold at street stalls.

But don't be too hasty when eating, or you may get burned.