Before dinner, ancient local tyrants would prepare jade and gold. Why? When fuel! Cooking is cooking with fire; Zhuan is a general term for diet. You should use gold as firewood and eat jade-like food. Really rich!

the meal is ready, so it's time to prepare the food and ingredients. In ancient times, during the ritual ceremony, the doctor used five cauldrons to fill the food, and completely exploded the pots and pans of today's people, okay?

Crab in soup

1. There are 3 lychees a day, and they are not afraid to grow up as Lingnan people.

-Su Shi's Eating Litchi

2. Snow foam milk flowers float in the afternoon lamp, and Artemisia scoparia shoots try spring dishes. Human taste is pure joy.

—— Su Shi's "Huanxisha, Drizzle and Inclined Wind Making Han Xiao"

3. Green floating egg bowl Sophora japonica cake, red-dot ice-plate squid.

—— Su Shi's

4. Fine lettuce was served in the spring dish in spring, and I suddenly remembered the time when Beijing and Mei were in bloom.

-beginning of spring by Du Fu

5. Dip in snow and eat wax gourd, but it tastes good.

-Shi shiguan's ode to seventy-six.