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Do you usually eat instant noodles? Is there any novel way to eat?

I seldom eat instant noodles now because I was injured when I was eating instant noodles to save money at school, but occasionally there are no ingredients at home, or the time is particularly tight, so I will come to a bag of instant noodles to solve it. We usually cook instant noodles with boiling water, add eggs and ham, and we are tired of eating them. Usually, if I have nothing to do, I like to follow my mother around in the kitchen. So, what's the way to eat instant noodles? Let me introduce it to you.

1. Korean sweet and spicy sauce mixed with instant noodles.

instant noodles mixed with sweet and spicy sauce, the taste is simply irresistible. Friends who like to eat sweet and spicy sauce can try it.

first, let's make instant noodles or cook noodles. After boiling the noodles, pour out the water, and then pour out the water with boiling water for one minute. (Twice to remove preservatives from instant noodles, I don't know if it is useful.) Pour two spoonfuls of sweet noodle sauce and one spoonful of tomato sauce. Friends who like spicy food can add half a spoonful of sweet and spicy sauce. Cut some vegetables you like, which are especially delicious. Eat them to your heart's content.

second, stir-fry instant noodles.

I went out with my mother once, and when I came back, I found that there were only instant noodles and eggs left at home, so I had a whim to make a fried noodle.

boil a pot of boiling water, and cook the instant noodles until they are about half cooked, so you can take them out. You don't need to cook them too soft. Then pour some oil into the wok and break the eggs into pieces. If there are vegetables at home, we can add a little green vegetables, okra, or our favorite vegetables and fry them. Drain the instant noodles, stir fry quickly, and finally add some soy sauce and salt to taste.

third, fried meatballs with instant noodles.

This is a delicious food created by my nephew and me when my mother was making meatballs during the Spring Festival.

Chop the minced meat, add salt, cooking wine, soy sauce and Jiang Mo and mix well.

Take a bag of instant noodles without opening it, and crush it directly with a rolling pin. The more crushed it is, the better. Finally, pour the instant noodles into a big bowl. Then we can rub the meatballs, and wrap the minced meat into balls in the crushed instant noodles. Remember to wrap more. Put the oil in a hot pan and fry it until it is golden brown. When eating, we can go with tomato sauce or salad dressing, which is another flavor.

We don't encourage people to eat instant noodles, but it's just that when you eat instant noodles, my method may be more fragrant, and it's also a delicious food. ?