Wang Jiasha's fried

Gu Yiyuan's small cage

Qibao's mutton, Haitang cake

Fengsongyuelou's plain steamed buns

Shen Dacheng's oily steamed buns

Daoxiang Village's dried duck gizzards

Yuanyuan restaurant's braised pork

Shanghai Food Street's complete collection

Yunnan Road: Not only Chang 'an jiaozi Tower, Jinling Restaurant, Sanhelou Restaurant and Laozhengxing Restaurant are booming, but also stalls have been set up downstairs to serve snacks, becoming a famous food street in Shanghai. The most famous roads in Yunnan are Beijing roast duck and Xiaojingling salted duck. There are also "fresh-obtained" ribs rice cakes, "boiled chicken in Shaoxing", "steamed buns in Nanxiang", Tianjin Goubuli steamed buns, Shandong dumplings, "old Sichuan" hot pot, etc. Of course, the most worrying thing is "Xinjiang roasted mutton", which can smell the smell of mutton from a distance. 2 yuan bought a bunch of them and made you feel a little nostalgic when you left Yunnan Road.

huanghe road: When you turn into Nanjing Road, you will feel that you have entered a forest road, and tall and dense restaurant numbers are waving to you frequently. You have entered a catering supermarket that is vigorous and affordable.

Zhapu Road: Hongkou's famous food street, adjacent to the municipal commercial street Sichuan North Road, is the first choice for middle class banquets and gatherings in Shanghai. Transportation: No.1,848 Zhapu Road Terminal, No.63,563 Wusong Road Terminal and No.61 Tiantong Road Terminal pass Zhapu Road, and there are 6,13,14,17,25,147,22,223,51,922 stops on Haining Road. There are 19, 65 and 928 stops on Tiantong Road.

Shanghai snacks

Nanxiang Steamed Bun, Lentinus edodes vegetable bag, pigeon egg dumplings, mashed dumplings, fried pork ribs rice cake, crab shell yellow, phoenix tail steamed bread, fried steamed bread, sweet-scented osmanthus sugar lotus root, chicken porridge, mint cake, mung bean cake, Melaleuca oil cake, Taibai pull cake, fried dough sticks, big cakes, soybean milk, and jelly. White sugar lotus nut porridge, beef tendon and louver soup, sweet-scented osmanthus red bean soup, three-silk eyebrow hair crisp, spiced tea eggs, glutinous rice balls, five-diced buns, eight-treasure rice, oily steamed bread, fried rice cakes, bloody glutinous fire soup, cold noodles, bean curd soup with chicken blood oil, three fresh bean skins, Yangchun noodles, vegetarian chicken, red bean paste and kelp green bean paste < P

Green Wave Gallery: gourd waist rice crisp, crab meat steamed Qiaojiazha: fresh meat cat ears

Shunjiaoxuan jiaozi Store: jiaozi (No.1616 Huangxing Road) Old Town God Temple: Wuren plum blossom crisp, bamboo shoots and green vegetable dumplings, winter vegetables and hairy balls, ribs rice cakes

Yunnan Road, Wujiang Road, palearctic: Cage)

I think it's the best snack in Shanghai

1. Alberto's father's puff workshop の Puffs

is the most delicious puff I've ever eaten. The outer crust is fragrant and soft, and the inner egg cream is slippery and icy, with rich milk flavor and some ice cream flavor. You can't help destroying it quickly after taking a bite of the pastry. I ate three ...

Found places: underground of Pacific Department Store (Xuhui, Huaihai), underground of Raffles

2. Gino Bakery の Mexican bread

I always like to eat bread. Many families like many varieties, and there are too many to mention. This one, once it is freshly baked, it is necessary to buy a few, and then it will be quick. The souffle inside is quite rich and delicious. If it's just baked, the stuffing inside can feel as hot as it flows. Aftertaste ING...

Discovery place: Jinuo Bakery. (The person in Zhengda Underground thinks it's the most delicious)

3. Breadtalk

Because I like eating bread, I first saw it on the first floor of Raffles, and put it in three days. Moreover, the materials and methods are very special, which are different from ordinary bread. I like banana (banana-flavored, I don't know why, I often can't buy it, 555) and (south/north) Indian cake (it's strange how to sell cakes in bread, and I can't tell the difference between north and south ... anyway, it's delicious, with curry stuffing inside, very rich and soft skin. It's quite good.