Jimo's special snacks include fried dumplings, honey fried with three knives, sesame chips, Zhang Cun tofu, sea cucumber with abalone sauce, steamed stuffed bun with big willow stove, grilled cabbage with prawns and seafood jiaozi.

Fried dumplings are a special snack in Jimo, Qingdao, with a long history. According to records, Jimo fried dumplings have a history of more than 500 years. Its production technology is very fine, and it is made from pork, refined flour and other main raw materials by traditional production methods. The fried dumplings are crisp but not hard, fragrant but not greasy, and delicious.

Honey Island is a special snack in Jimo, Qingdao, which has a long history and is said to have originated in Su Dongpo's period. The making process of Beauty Knife is very fine. It is made from barley and maltose by fermentation and saccharification. The honey knife made is bright and not sticky, and tastes sweet and soft.

Sesame chips are a traditional snack in Jimo, Qingdao, with a long history. According to legend, they originated in the Wu Zetian period and were also listed as court tributes. The production of hemp chips requires very high operators. It takes high-quality caramel and egg white as raw materials, and is refined by raw material treatment, sugar boiling, strict control of heat and rapid slicing. The produced hemp chips are milky white in color, crisp and sweet, and rich in nutrition.