Every city has its own unique flavor. The flavor of Chengdu is called the market. The street is full of crispy fried candied fruits, tinkling rings, black-and-white TV films and scratching mahjong, and the street hot pot was born under this culture. The life atmosphere of the street was integrated into the food, which restored the atmosphere of eating hot pot in the 8 s and 9 s and also restored the taste of the street. Take the popular hot pot in Chengdu, Chen Yanhong in recent years as an example. Chen Yanhong, as a hot pot in Chengdu, leads the market package mode. With a brand-new way of eating hot pot, it brings you memories of eating hot pot in the 198s and 199s. I went to punch in their home several times, including cooking baskets, bamboo stands, teapots and enamel bowls, coupled with the taste of Chengdu's old hot pot. Bashi! When I was in love with my parents, I went to the old alley to eat hot pot. In the choice of hot pot soup base, their family also replaced the soup stock with old eagle tea. People in Chengdu love old eagle tea most, and drink it in People's Park! Laoying tea has its own tea fragrance. After rinsing, the intestines and stomach will not feel greasy, and there is a faint sweetness in the mouth, which has the effect of relieving boredom and reducing dryness. The new way of eating hot pot in Chen Yanhong, which makes people with difficulty in choosing like me bid farewell to this kind of problem completely, is not only cost-effective, but also has a proper combination of meat and vegetables, so eating hot pot is more delicious.