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Is there any delicious food guide in Kota Kinabalu?

are you interested in learning about Kota Kinabalu's delicious food? Everyone knows that Kota Kinabalu is by the sea, so do you go to Kota Kinabalu to eat seafood? In fact, Kota Kinabalu has a lot of delicious food waiting for you to taste. Let's go and see what's delicious.

seafood

although there are many other delicacies, seafood must not be missed. As Kota Kinabalu is a seaside place, seafood is a natural Kuizhou. The fresh ingredients here, plus some Southeast Asian flavors, are delicious food that you can't miss when you go to Kota Kinabalu. Tiger shrimp and egg yolk crab are not bad.

Recommended restaurant: Kota Kinabalu Ocean City Seafood Restaurant

Recommended dishes: fried crab with salted egg yolk, wet buttered tiger shrimp and fried crab.

Per capita price: 1 yuan

Business hours: 11: 3-23:

Dining tip: you can enjoy a 5% discount if you have a China passport.

how to get there: you can reserve a free car (recommended) or choose a paid taxi.

In a popular song from 21 to 21, you should still remember Baku-Gucha. In fact, when it comes to Southeast Asian cuisine, people will first think of Baku Kut Tea. This is a delicious and healthy food. The tea here is different from what everyone thinks. Baku-gu-cha is actually a kind of soup, which is made of a kind of bone with meat and some nourishing Chinese medicines after a long period of stewing. Baku-bone tea got its name because others said it should be eaten with tea once in a while.

Recommended restaurant: Ji You Meat and Bone Tea

Per capita consumption: RM 15-2

Business hours: 14:-22:3

Recommended restaurant: Xinji Meat and Bone Tea

Per capita consumption: RM 2

Business hours: 15: 3-23: .

bak Kut teh

If you look closely at Kota Kinabalu, you will find that a day in Kota Kinabalu begins with hot raw meat noodles. The soup is sweet, fragrant and delicious, and the noodles are delicious. After eating it, I never forget it.

Recommended restaurant: Jin Li Scarlet Tea Room

Features: Kota Kinabalu has the longest history.

Price: RM 6.5-12

Business hours: 6:-15: (Sunday to 2:3)

Recommended restaurant: Jiaxiang raw meat noodles

Features: good reputation, rich selection of dishes.

Price: 12 yuan MYR

Business hours: 8: -:

Raw meat noodles

Finally, talk about tree vegetables, which are unique ingredients in Malaysia. Malaysians prefer to stir-fry trees and vegetables with fire. The fried dishes are crisp in taste and beautiful in color. This dish looks appetizing, and it is also a Sabah specialty with a unique flavor.

Recommended restaurant: Many restaurants in Kota Kinabalu will fry this dish, and the Malazhan Shuzai dish in Haiwangcheng is worth a try.

In short, Kota Kinabalu has a lot of delicious food. You can all try. If you are not very interested in others, seafood alone is enough for you to eat. As for other delicious foods, you can try to see if they are to your liking, because some delicious foods are really delicious.