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What are the most famous Heyuan specialties?

The most famous specialties of Heyuan include Zijin Yong'an brand pepper sauce, Lianping hawkbill peach, Lantang native pig, sweet-scented osmanthus fish in soup, Huoshan mineral water, and tofu balls.

1. Zijin Yong'an brand chili sauce Zijin Yong'an brand chili sauce (formerly known as Shen Hongchang chili sauce) was founded in the 36th year of Qianlong's reign in the Qing Dynasty (1771). It is a traditional famous brand product in Zijin County, Guangdong Province.

The products are refined with more than 20 kinds of raw materials such as high-quality peppers and garlic.

Unique flavor and rich nutrition.

He once participated in a light industrial product exhibition organized by the Ministry of Light Industry in Beijing and was well received.

2. Lianping Eagle-beak Peach: The top of the Lian-ping Eagle-beak peach is like an eagle's beak, the fruit handle is sunken, the suture line is shallow, and the two halves are relatively symmetrical; the peel is bright and light cyan; the flesh is white, and the part near the core is reddish.

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The flesh of the fruit is crisp and sweet as honey.

3. Blue Tang Native Pig Blue Tang Native Pig, also known as Blue Tang Iron Pig and Furong Pig, has a long history and has the characteristics of fast growth. In 1978, it was included in the national livestock and poultry breed resource protection list.

After processing, Lantang pig has a bright color, delicious taste, crispy skin and crispy meat. It is a treasure in teahouses and restaurants in Hong Kong, Shenzhen and other regions, and sells well in major domestic markets.

At present, there are nearly 10,000 sows in Langtang, and the annual production of commercial piglets is nearly 160,000.

4. Tofu balls Tofu balls is the general name of this dish, which can be divided into three categories.

The first type is boiled tofu balls. After mashing the tofu, mix in sweet potato powder, diced meat, diced bamboo shoots, and diced mushrooms, along with condiments. After the soup boils, use a spoon to scoop them into the pot one by one. Wait until the tofu is cooked.

The pills can be eaten when they float to the surface of the water. This dish is often used as a home-cooked dish.

5. Huoshan Mineral Water Longchuan Huoshan Mineral Water is a specialty of Lizui Town, Longchuan County, Heyuan City, Guangdong Province.

Longchuan Mineral Spring has been famous at home and abroad as early as the 1960s and has been praised as "rare and precious spring", "fairy water", "Oriental Vichy" and "Fu Er Spring".

"Huoshan Mineral Spring" series products have always been famous for their natural high quality, and are praised by the country as "the best in China"; they are designated representative drinks for the 11th Asian Games; they are designated as state banquet drinks by Diaoyutai State Guesthouse.