Chestnut chicken soup

Ingredients: 500g of chicken, 3 slices of ginger, 0/0g of medlar/kloc, 0/0g of chestnut/kloc.

working methods

1. Select chicken breast and cut into pieces. Fly once and put it in the pot.

2. Put Lycium barbarum, chestnut and ginger in turn, then add appropriate amount of water, add appropriate amount of salt after the fire is boiled, and finally stew with low fire 1. Five hours is enough.